Palenque Grill
$4.49
Starters
Guacamole
Serves 3-4. Enticing avocado mixed with freshly cut cilantro and a hint of salt.
$14.50Panela Asada
Serves 2-3. Grilled panela cheese served with avocado and a side of mild tomato salsa.
$11.00Elote Botanero (4)
Serves 3-4. Four pieces of grilled corn on the cob covered in a tangy cream sauce and queso fresco.
$12.90Bocaditos de Machaca
Mexican beef jerky shredded and sautéed with a special recipe, rolled in flour tortillas and served bite-size. Served with refried beans and panela cheese.
$24.50Sombrero Mexicano
Sample the traditional Mexican flavor with bean & chorizo sopecitos, chicken flautitas, quesadillas, and empanadas, paired with guacamole and sour cream.
$21.00Aguachile de Ribeye Prime
Sliced 8 oz USDA prime ribeye in a house hot aguachile sauce garnished with cucumber, cilantro and red onions.
$29.50Choriqueso
Serves 3-4 sizzling. Skillet filled with Muenster cheese and real Mexican style chorizo. Simply delicious.
$17.00Chicharrón de Ribeye
Serves 3-4. Crunchy fried ribeye tips served on top of a delicious house guacamole.
$25.50Camarones Aguachile
Spicy. A Mexican pacific coast classic. Raw shrimp marinated in lime juice, with red onions, cucumber, and finely grated serrano peppers.
$22.50El Maleficio
Mild. Bay scallops and shrimp cocktail shot.
$9.00Tostadas de Ceviche de Camarón
Shrimp marinated in lime juice with, tomatoes, onions, and cilantro. Served on a corn tostada with an avocado layer on top. (4) tostadas.
$23.99Volcanes
Serves 3-4. Crunchy tostada with a delicious refried beans and beef fajitas topped with a mix of melty and crispy cheese, avocado and a mild house volcano salsa.
$15.90Papitas Endiabladas
Spicy. Serves 3-4. Deviled baby potatoes. Boiled and served with a addictive and spicy red diabla sauce.
$9.99Panchos
Serves 2-3. Tortilla chips topped with a beef fajitas, melted Muenster cheese, guacamole, refried beans and jalapenos.
$14.50