District Kitchen & Cocktails
$3.49
District Favorites
Braised Texas Lamb
Red wine braised lamb shoulder, saffron risotto, roasted carrots, au jus, fresh herbs.
$38.00Texas Wagyu Steak (6 oz)
Medium-rare grilled local Akaushi strip, chimichurri, roasted red potatoes, truffle aioli, onions.
$40.00Pappardelle Bolognese
Pappardelle pasta, cilantro pesto, whipped ricotta, spring veggies, garlic bread.
$27.00Moroccan Curry
Berber spiced curry, coconut milk, roasted cauliflower, beech mushrooms, red potatoes, chickpeas, preserved lemon, herbs, red radish.
$24.00Bison Burger
Sharp cheddar, lettuce, tomatoes, pickle, red onions, dijonnaise, brioche bun, and fries.
$19.00Chicken Milanese
Panko breaded chicken breast, Dijon cream sauce, sautéed broccoli, American grana, lemon.
$24.00Fesenjoon
Chicken thigh braised in pomegranate, walnut, caramelized onions, saffron basmati rice, herbs.
$27.00Nawlin's Shrimp & Grits
Jumbo Gulf brown shrimp, maple bacon, sharp cheddar grits, N'awlins BBQ sauce.
$29.00Idaho Rainbow Trout
Seared river trout, golden raisin wild rice, cilantro pesto, Brussels sprouts.
$27.00Mushroom Ravioli
Wild mushroom & ricotta ravioli, truffled sherry cream sauce, chives
$24.00