Andalous Mediterranean Grill
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Appetizers
Dolmas Appetizer
Five stuffed grape leaves. Filled with a parsley rice mixture and steamed in a broth of lemon juice and olive oil.
Kibbe Appetizer
Two pieces. Deep-fried, cracked wheat rolls stuffed with lean beef, diced onions, and pine nuts.
Falafel Appetizer
Deep-fried patties made from highly spiced, ground chickpeas mixed with parsley and onions.
Spanakopita Appetizer
Fluffy pastry filled with spinach.
Hummus Appetizer
Chickpeas, lemon, garlic, tahini, salt, and pepper, topped with olive oil.
Spicy Hummus Appetizer
Chickpeas, lemon, garlic, tahini, salt and cayenne pepper, paprika, and olive oil.
Spinach Hummus Appetizer
Chickpeas, lemon, garlic, tahini, fresh baby spinach blend, topped with Feta cheese.
Tzatziki Appetizer
A cool and creamy Greek cucumber dill yogurt dip flavored with garlic.
Baba Ganoush Appetizer
Roasted eggplant mixed with tahini and garlic, lemon juice, topped with olive oil.
Labneh Appetizer
The Lebanese version of cream cheese.