Aloo Tikki

Golden, crispy potato patties seasoned with spices, served with tamarind chutney.

Aloo Tikki Chole Chaat

Golden, crispy aloo tikkis topped with spicy chickpeas, drizzled with tangy tamarind and yogurt.

Bhalla Papri

Papris served with bhallas, topped with tangy tamarind chutney and yogurt.

Bhel Puri

Puffed rice mixed with tamarind chutney, spicy sev, onions, and chopped tomatoes.

Bread Pakora (1)

1 piece. Golden fritters with spiced.

Burger Meal

Dahi Bhalla

Lentil dumplings soaked in yogurt, topped with tangy tamarind chutney and a sprinkle of spices.

Dal Kachori (2)

2 pieces. Flaky pastry filled with spiced lentils, fried.

Dhokla (1 lb)

1 lb. Steamed cake made from fermented gram flour, lightly spiced and garnished with mustard seeds and coriander.

Khandvi (1 lb)

1 lb. Steamed cake made from fermented gram flour, lightly spiced and garnished with mustard seeds and coriander.

Golgappa / Pani Puri (8)

8 pieces. Fried sphere-shaped ball filled with flavored water containing tamarind, sugar, spices, mint and chickpeas.

Kachori with Aloo Subji Chatt

Fried stick semi-sphere shaped, served with potato and sprout, honey chilly paste.

Khandvi Plate

Rolls made from gram flour, spiced and topped with mustard seeds and coconut.

Matar Kulcha

A spicy white pea curry (matar) served with soft, buttery kulchas. The tangy peas are garnished with onions, tomatoes, and herbs.

Paneer Pakoda (2)

2 pieces. Golden-brown fritters made from soft paneer cubes dipped in a spiced chickpea flour batter and deep-fried.

Papri Chat

Fried wafers (paapdi) with a medley of boiled potatoes, chickpeas, and yogurt. Finished with sweet and tangy chutneys.

Pav Bhaji

Spiced mix of mashed vegetables cooked in a tomato gravy, served with butter-toasted bread rolls (pav), garnished with chopped onions, cilantro, and a squeeze of lemon.

Pyaz Kachori (2)

2 pieces. Small, deep-fried whole wheat bread (puri) filled with spiced onion and stuffing.

Raj Kachori

Kachori filled with spiced potatoes, moong dal, and topped with tangy chutneys and yogurt.

Samosa Chat

Crushed samosas served with spiced chickpeas, and a medley of sweet and spicy chutneys.