Bistecca - An Italian Steakhouse
$6.29
Bistecca E Specialità
Lamb Chops
Gluten Free. Lamb, lightly olive oil and garlic marinated - grilled on an open fire to perfection.
$48.50Prime Bone in Ribeye 20 Oz
Gluten Free. Served with our house potato and grilled asparagus. Served with a side of red wine demi and bearnaise.
$75.00Veal DaVinci
Veal sautéed with mushrooms, finished with marsala and a touch of cream, served with creamy mushroom risotto.
$29.50Beef and Crab
Gluten Free. Tenderloin medallions Oskar style with lump crab. Served with our house potato and charred grilled asparagus.
$53.50Pork Chop
Gluten Free. Primo cowboy chop, with roasted mushroom garlic cream, mashed potatoes and vegetables.
$29.50Duck
Pan seared duck breast served with caramelized red onion blueberry compote and crepinette of duck confit and asparagus.
$28.50Prime New York Strip
Gluten Free. Served with our house potato and baby vegetables.
$49.50Veal Oscar
Gluten Free. Veal slices sauteed and topped with fresh lump crab, with asparagus spears topped with hollandaise sauce. Served with creamy mushroom risotto.
$38.50Beef Tenderloin
Gluten Free. 8 oz. filet cooked to order, served with our house potato and seasonal vegetables.
$47.50Chef's Peppered Prime Strip
Gluten Free. Texas prime, peppered, cooked to order with brandy cream. Served with mashed Yukon potatoes and vegetables.
$49.50Beef Tenderloin Medallions
Gluten Free. Texas beef pan seared, finished with brandy and cream. Served over mashed Yukon potatoes and vegetables.
$43.50