Bistro Menil
$6.29
Main Entrees
All main entrees come with a choice of two side dishes (GF): cold zucchini with parmesan and pancetta, mashed cauliflower and yukon potatoes, petit baked potato with crème fraîche and chives, house salad, bistro fries, carottes râpées, seasonal vegetables, or quinoa salad.
Roasted Salmon
Atlantic salmon with horseradish dill sauce.
$26.00Lemon-Thyme Chicken
Tender sous vide chicken, seared and served with pan drippings.
$25.00Crab Cakes
Our signature entrée served with caper mayonnaise.
$28.00Shrimp Zucchini Pasta
Grilled shrimp and julienned zucchini with wine gremolata sauce.
$25.00Crisp Duck Confit
Tender duck with crisp skiin featuring pink peppercorn butter.
$27.00Porcini-Rubbed New York Strip
Tender Angus beef with beech mushrooms and demi-glaze.
$32.00Seared Lamb Chops
With garlic aioli and mint infusion
$35.0012-Hour Beef Short Rib
Crowned with port wine and shallot reduction.
$29.00Seared Snapper
With creamy jumbo lump crab sauce, fried capers, and thyme.
$32.00