Eggplant Rollatini

Sliced eggplant rolled with mozzarella and ricotta, fine herbs, house-made marinara sauce, Parmesan, and basil.

New Orleans BBQ Shrimp

6 tail-on shrimp, garlic, creole barbecue sauce, cayenne pepper, and fine herbs, served with artisan bread.

Chicken Wings

Choose from vindaloo barbecue sauce with garlic and scallions, hot honey serrano or lemon pepper rub, served with house-made ranch dressing.

Bread Basket

Cauliflower Bites

Tempura battered cauliflower florets tossed in a sweet and spicy szechuan sauce, sesame seeds, and scallions.

Chicken Lettuce Wraps

Thai peanut chicken, bell peppers, pickled onions, peanuts, mint, garlic, and lime.

Queso Crawfish

House-made queso, roasted peppers and onions, tomatoes, spicy sausage, cilantro, and corn tortilla chips.

Philly Egg Rolls

Philly cheesesteak and chipotle aioli dipping sauce.

Chorizo Queso

House-made queso, roasted peppers and onions, tomatoes, spicy sausage, cilantro, and corn tortilla chips.

Spinach and Artichoke Dip

Spinach, artichokes, mozzarella, Parmesan, cream cheese, red onions, garlic, sour cream, Pico de Gallo, Marie cheese, house-roasted salsa, and corn tortilla chips.

Thai Peanut Brussels Sprouts

Crispy Brussels sprouts, peanut vinaigrette, peanuts, and honey.