BoomerJack's Grill & Bar

Jumbo Bavarian pretzel served on a hook with a side of house-made queso and spicy mustard.

Loaded (bacon, chives, jalapeños).

Hand-cut mozzarella, breaded to order and served with marinara sauce.

Loaded with seasoned ground beef, sour cream, and chives.

Shareable portions of mozzarella bites, Southwest egg rolls, and boneless wings.

Fried jalapeño slices with ranch.

Drizzled with avocado crema and queso and topped with green onions.

Choice of fajita beef or chicken with peppers, onions, & Jack cheese topped with cilantro lime crema and cilantro.

Melted between mixed cheeses and topped with avocado ranch cream and cilantro. Served with a side of ranch.

With caramelized onions, BBQ sauce, and mixed cheeses served with ranch.

Drizzled with BBQ sauce and cilantro lime crema.

Drizzled with cilantro lime crema.

Blackened chicken breast, avocado, corn, cherry tomatoes, red onion, tortilla strips, Jack & Cheddar cheeses with Santa Fe ranch.

Grilled chicken, avocado, mixed cheese, cherry tomatoes, bacon, bleu cheese crumbles, hard-boiled egg, and red onions.

Grilled chicken, black bean corn relish, tomatoes, cilantro, and quesadilla wedges drizzled with chipotle ranch.

House salad with choice dressing and a bowl of soup. Please contact your Runner or merchant directly for available dressing options.

Hand-battered smoky maple glaze chicken tenders served over a waffle topped with a fried egg with a side of maple syrup.

12 oz of 100% USDA choice. Served with 2 sides.

Served with steamed vegetables and red skin mashed potatoes.

Two hand-battered or grilled seasoned chops. Served with 2 sides.

Served with red skin mashed potatoes and topped with black pepper gravy and scallions.

Hand-battered chicken tenders tossed in house-made hot sauce served with fries, coleslaw, dill pickles, & bread.

1/2 lb.

1/2 lb.

Choice of fajita beef or chicken with peppers, onions, & Jack cheese topped with cilantro lime crema and cilantro.

Melted between mixed cheeses and topped with avocado cream and cilantro. Served with a side of ranch.

With caramelized onions, BBQ sauce, and mixed cheeses. Served with ranch.

Sliced turkey breast, melted Swiss cheese and creamy honey Dijon on a pretzel roll.

Smoked brisket, honey BBQ sauce, caramelized onions, Jack and Cheddar cheese melted on brioche bread.

Hickory smoked bacon, fried egg, lettuce, & tomatoes topped with Dijonnaise.

Grilled chicken, herb roasted tomatoes, basil, Fontina and Jack cheese melted on brioche bread.

Turkey, ham, Swiss and American cheese, battered and fried, topped with powered sugar and served with raspberry preserves.

Hand battered chicken, house-made hot sauce, sweet slaw, onions, and pickles.

Grilled chicken breast with bacon, Swiss cheese, avocado, and homemade ranch.

Thinly sliced steak grilled with roasted bell peppers, onions, and provolone cheese. Served with a side of au jus sauce.

Two thinly smashed burgers, American cheese, sliced bacon, ketchup, and mayo.

Two thinly smashed burgers, roasted poblano peppers, Pepper Jack cheese, ghost pepper mayo, sriracha ketchup.

Beef, bacon, & brisket. Topped with American cheese and onion strings on a pretzel roll.

Topped with Pepper Jack cheese, a fried egg, and sriracha rooster sauce.

Plant-based burger.

Bleu cheese crumbles, bacon, & chipotle mayonnaise and topped with hand battered onion strings.

Marshmallows, Hershey's milk chocolate, and graham crackers.