Cappy's

5011 Broadway
$6 delivery fee

  1. Lunch Soups & Salads
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    1. To-Go orders are only available from 1:00PM - 2:30 PM.
    2. Lunch Chef's Soup
      Contact your runner for daily soup details.
      $7.00
      +
    3. Lunch Roasted Red Pepper Zucchini
      Pureed, lime cream.
      $7.00
      +
    4. Lunch New Orleans Gumbo Soup
      Gulf shrimp, chicken, andouille sausage.
      $9.00
      +
    5. Lunch Rare Ahi Tuna Salad
      Asian slaw, crispy wontons, chile, peanut soy dressing.
      $17.00
      +
    6. Lunch Grilled Prime Beef Salad
      Romaine, avocado, peppers, onions, mushrooms, cheese and ancho lime vinaigrette.
      $18.00
      +
    7. Lunch Grilled Chicken Salad
      Romaine, avocado, peppers, onions, mushrooms, cheese and ancho lime vinaigrette.
      $18.00
      +
    8. Lunch Salmon and Kale Salad
      Dried cherries, parmesan, pine nuts, lemon soy vinaigrette.
      $21.00
      +
    9. Lunch Chicken Salad
      Chilled fruits, vegetables, mango gelatin.
      $14.00
      +
    10. Lunch Salmon Caesar Salad
      Peppered or grilled, romaine, egg, parmesan, croutons. Tap to modify.
      $21.00
      +
    11. Lunch Greek Salad
      Grilled Gulf shrimp, tomatoes, feta, kalamata olives, red onion, cucumbers.
      $16.00
      +
    12. Lunch Cobb Salad
      Chicken, cheeses, bacon, tomatoes, egg, avocado, field greens, croutons, house dressing.
      $14.00
      +
    13. Lunch House Salad
      Field greens, goat cheese, tomatoes, spiced pecans, house dressing.
      $7.00
      +

  2. Lunch Burgers & Sandwiches
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    1. To-Go orders are only available from 1:00PM - 2:30 PM.
    2. Choice of hand-cut french fries, crispy onion rings, house lemon pepper potato chips or potato salad. Tap the "Additional Instructions" to modify your side type.
    3. Lunch Heights Burger
      Aged cheddar or gorgonzola, pecan smoked bacon. Tap to modify.
      $17.00
      +
    4. Lunch "Felix" Bean Burger
      Beef, pureed black beans, cheddar, chile corn chips, roasted salsa, guacamole.
      $17.00
      +
    5. Lunch Chicken & Brie Sandwich
      Spinach, roasted peppers, caramelized onions, ciabatta.
      $15.00
      +

  3. Lunch Specialties
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    1. To-Go orders are only available from 1:00PM - 2:30 PM.
    2. Lunch Out Of The Blue
      Fresh catch from the Atlantic, Pacific or Gulf, mashers, chef vegetables.
      $21.00
      +
    3. Lunch New Orleans Gumbo Specialty
      Blackened drum, gulf shrimp, chicken, andouille sausage, okra.
      $17.00
      +
    4. Lunch Prince Edward Island Mussels
      Riesling butter sauce, hand cut fries, toasted ciabatta.
      $14.00
      +
    5. Lunch Jumbo Lump Blue Crab Cake
      Chipotle aioli, guacamole, lime cream, small salad.
      $19.00
      +
    6. Lunch Skuna Bay Salmon
      Ginger soy, garlic spinach, rice pilaf.
      $21.00
      +
    7. Lunch Steak Frites
      Allen Bros. beef tenderloin, pommes frites, parmesan tomato, herb butter.
      $21.00
      +
    8. Lunch Fried Gulf Shrimp
      Chipotle remoulade, rice pilaf, chef vegetables.
      $19.00
      +
    9. Lunch Favorite
      Blackened chicken, Cuban black beans, rice, avocado, pico de gallo.
      $15.00
      +
    10. Lunch Mustang Chicken
      Horseradish crust, mustang sauce, mashers, chef vegetables.
      $18.00
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  4. Starters
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    1. Gulf Shrimp Nachos
      Manchego cheese, poblano cream, serrano.
      $16.00
      +
    2. Jumbo Lump Blue Crab Cake Starter
      Chipotle aioli, lime cream, guacamole.
      $17.00
      +
    3. Crispy Gulf Shrimp
      Brussels sprouts.
      $14.00
      +
    4. Chicken & Duck Liver Paté
      Ciabatta toast.
      $12.00
      +
    5. Chef's Soup
      Seasonal selections. Contact your runner for details.
      $8.00
      +
    6. Gumbo
      Gulf shrimp, chicken, andouille sausage.
      $9.00
      +

  5. Salads
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    1. Belgian Endive Salad
      Gorgonzola, apples, pecans, creamy walnut dressing.
      $11.00
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    2. Stilton Blue Cheese Wedge Salad
      Iceberg lettuce, pecan-smoked bacon, tomatoes.
      $10.00
      +
    3. Grilled Market Salad
      Seasonal fruit, roasted beets, field greens, goat cheese, spiced walnuts.
      $11.00
      +
    4. Field Greens Salad
      Goat cheese, tomatoes, spiced pecans, house dressing.
      $8.00
      +
    5. Kale Salad
      Parmesan, dried cherries, pine nuts, lemon soy vinaigrette.
      $9.00
      +

  6. Specialties
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    1. Beef Tenderloin "Diane"
      Creamy corn polenta, sauteed green beans and cherry tomatoes with Sauce Diane.
      $39.00
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    2. Ribeye
      Bone marrow butter, roasted cauliflower, Israeli couscous.
      $38.00
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    3. Rosemary-Citrus Marinated Lamb Chops
      Over sauteed sugar snaps, local beans, peas and mushrooms, finished with lamb demi-glace.
      $33.00
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    4. Out Of The Blue
      Fresh catch from the Atlantic, Pacific or Gulf, mashers, chef vegetables.
      $31.00
      +
    5. Halibut
      Potato-crusted, citrus beurre blanc, julienned vegetables.
      $37.00
      +
    6. Pan-Seared Diver Scallops
      Foie gras, mofongo mashed plantains, mango coulis, vanilla.
      $32.00
      +
    7. Jumbo Lump Blue Crab Cake Specialty
      Chipotle aioli, guacamole, lime cream, small salad.
      $23.00
      +
    8. Wild Isles Salmon
      Lobster mashed potatoes, asparagus corn succotash.
      $33.00
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    9. Pork Milanese
      Breadcrumb crusted, arugula, tomatoes, parmesan.
      $23.00
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    10. Pan-Roasted Chicken
      Tomato au jus, roasted fennel and root vegetables.
      $25.00
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    11. Gumbo Supper
      Blackened drum, Gulf shrimp, chicken, andouille sausage, okra.
      $22.00
      +
    12. Prince Edward Island Mussels
      Riesling butter sauce, parmesan fries, toasted ciabatta.
      $19.00
      +
    13. Fried Shrimp & Oysters
      Chipotle remoulade, dirty rice. For all shrimp, add (+$6.00). Tap to modify.
      $23.00
      +
    14. Mustang Chicken
      Horseradish crust, mustang sauce, mashers, chef vegetables.
      $25.00
      +
    15. Heights Burger
      Aged cheddar or gorgonzola, smoked bacon, hand cut fries. Tap to modify.
      $19.00
      +
    16. Prime Rib
      Only available on Friday and Saturday. Pink peppercorn au jus, mashers, chef veg.
      $36.00
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  7. Desserts
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    1. Warm Chocolate Cake
      Vanilla bean ice cream.
      $9.00
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    2. Sticky Toffee Pudding
      Butterscotch brandy sauce.
      $9.00
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    3. Key Lime Pie
      Raspberry puree, whipped cream.
      $9.00
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    4. Crème Brulee
      Raspberry vanilla bean.
      $9.00
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    5. Coconut Cream Pie
      Coconut custard, Italian whipped cream.
      $9.00
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    6. New Orleans Bread Pudding
      Whiskey hard sauce.
      $9.00
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