Cucina on 35th

Vegetarian. Brick oven-baked - spinach, artichokes, cheeses, and roasted garlic, served with house-made bread.

Brick oven baked - house-made beef meatballs, marinara, with mozzarella and parmesan cheeses.

Pepperoni and mozzarella pizza rolls topped with garlic butter and a side of marinara.

Vegetarian. House made bread with garlic butter.

House made beef meatballs topped with marinara and parmesan cheese.

Vegetarian. House-made bread with garlic butter and melted mozzarella cheese.

Gluten Free. Vegetarian.

Gluten Free. Vegetarian. House-made topped with Parmesan cheese.

Gluten Free. Vegetarian.

Gluten Free. Vegetarian. Mixed field greens, cherry tomatoes, cucumbers, Parmesan cheese and your choice of dressing.

Vegetarian. Romaine, house-made Caesar dressing and croutons, and parmesan cheese.

Gluten Free. Vegetarian. Spinach, artichoke, black olives, tomatoes, red bell pepper, Parmesan, and choice of house dressing.

Gluten Free. Vegetarian. Spinach, sliced red bell peppers, tomatoes, Parmesan cheese, and your choice of dressing.

Gluten Free. Vegetarian. Parmesan peppercorn, tomato basil vinaigrette, ranch, or Italian vinaigrette.

Start with the cheese (tomato sauce, mozzarella and Romano cheeses) and then add your own toppings.

Vegetarian. Olive oil, fresh basil, Roma tomatoes, mozzarella, and Romano cheese.

Vegetarian.

Tomato sauce, anchovies, jalapeños, pepperoni, ham, sausage, mushroom, onion, red bell pepper, black olives, and mozzarella.

Vegetarian. Tomato sauce, mushroom, black olives, red bell pepper, onion, garlic, jalapeños, and mozzarella.

Tomato sauce, mozzarella, spinach, prosciutto, and goat and Romano cheeses.

Tomato sauce, prosciutto, goat cheese, spinach, mozzarella, and Romano cheese.

Tomato sauce, ham, onions, pineapple, and jalapeños.

Tomato sauce, mozzarella, pepperoni, ham, chicken, beef, and sausage.

Chipotle pesto sauce, mozzarella, chicken, onions, red bell peppers, garlic.

Vegetarian. Basil pesto, mozzarella, Roma tomatoes, zucchini, garlic, and Romano cheese.

Vegetarian. Tomato sauce, mozzarella, fresh spinach, garlic, and Romano cheese.

Vegetarian. Olive oil, artichokes, mozzarella, and Romano cheeses smothered in homemade alfredo sauce.

Vegetarian. Made here daily from scratch.

Vegetarian. Butter, olive oil, parmesan cheese, salt, and black pepper.

Vegetarian. Penne pasta with marinara and sautéed artichokes, zucchini, squash, onion, mushrooms topped with parmesan cheese.

Gluten Free. Vegetarian.

Gluten Free. Vegetarian.

Gluten Free. Vegetarian.

Vegetarian. Fettuccine noodles with our house-made basil pesto cream sauce, tomatoes, and mushrooms topped with parmesan cheese.

Spicy. Vegetarian. Penne pasta with our house-made chipotle pesto, mushrooms, and tomatoes topped with parmesan cheese.

Vegetarian. Fettuccine noodles with house-made alfredo packed with parmesan cheese, garlic, and heavy cream.

Spaghetti pasta with marinara and house-made beef meatballs topped with parmesan cheese.

Spaghetti pasta with marinara sauce, ground beef, and Italian sausage topped with parmesan cheese.

Vegetarian. Spaghetti pasta with out house made marinara topped with parmesan cheese.

Vegetarian. Spaghetti noodles with a white cream sauce, garlic, sun-dried tomatoes, mushrooms, and basil topped with parmesan cheese.

Vegetarian. Brick oven-baked - pasta stuffed with ricotta, marinara, topped with mozzarella and Romano cheeses.

Vegetarian. Brick oven baked - eggplant, spaghetti, marinara, and Parmesan cheese.

Vegetarian.

Vegetarian. Marinara sauce, ricotta, mozzarella, red bell pepper, spinach, onion, and black olives.

Marinara sauce, ricotta, mozzarella, pepperoni, sausage, mushroom, and garlic.

Vegetarian. Start with marinara sauce, ricotta, and mozzarella and choose up to 4 toppings. (See pizza toppings).

Mozzarella, garlic, Italian sausage, pepperoni, mushrooms, and Romano cheese - served with a side of marinara.

Mozzarella, garlic, chicken, jalapenos, onions, mushrooms, and Romano cheese - served with a side of marinara.

Vegetarian. Mozzarella, garlic, Roma tomatoes, red bell peppers, mushrooms, and Romano cheese - served with a side of marinara.

Lettuce, tomato, mozzarella, dijon mustard, and tomato basil vinaigrette.

House made bread with lettuce, tomato, mozzarella, ranch, and tomato basil vinaigrette.

Vegetarian. Tomato, lettuce, red bell pepper, tomato basil vinaigrette, ranch, onion, black olives, mozzarella.

10". Cheese pizza with tomato sauce base, lightly cooked, additional toppings available.

10". Cheese pizza with olive oil base, no tomato sauce, lightly cooked, additional toppings available.

Vegetarian. Fettuccine noodles in alfredo sauce.

Vegetarian. Spaghetti with marinara sauce.

Spaghetti with marinara and meatballs.

Spaghetti with meat (beef and pork) in marinara sauce.

Bread, garlic butter, and mozzarella cheese.

Vegetarian. Choice of noodles, butter, and Parmesan cheese.

Anderson's coffee.

Maine Root Fountain Drinks - Rootbeer, Doppelganger, Mexicane Cola, lemon lime, or diet coke.

Vegetarian. A great traditional Italian dessert - house made.