El Bolero
$6.29
Menu
Lunch & Dinner: Tacos and Entrees
Lunch Available Monday-Friday, 11am-3pm.
Dinner Available Sunday-Saturday at 3pm.
Al Pastor Con Pina Asada Taco
Adobo Pork, Roasted Pineapple Relish. All tacos served with arroz de cilantro.
Tacos Camarones
Tempered or grilled. Prawns, Chipotle Aioli, Corn Relish, Cabbage, Pickled Onions, Avocado, RadishAll tacos served with arroz de cilantro.
Pollo Con Mole Taco
Roasted Pulled Chicken, Mole Poblano, Avocado, Cotija Cheese, Red Onion. All tacos served with arroz de cilantro.
Wagyu Taco
Wagyu Flank, Blue Corn Tortilla, Rajas, Queso Fresco, Guacamole. All tacos served with arroz de cilantro.
Langosta Tempura Agave Azul Taco
Tempura Lobster, Agave Ginger Aioli, Roasted Corn Pico, Avocado. All tacos served with arroz de cilantro.
Barbacoa Street Tacos
Adobo Braised Brisket, Cilantro, Onions, Avocado. All tacos served with arroz de cilantro.
Surtido Vegetariano Taco
Grilled Nopales, Huitlacoche, Roasted Corn, Pickled Onions, Guacamole, Queso Fresco. All tacos served with arroz de cilantro.
Roasted Chicken Enchiladas
Choice of sauce: Guajillo , Tomatillo, or Mole Poblano Sauce. Three to an order. Served with Oaxaca, Crema Fresca, Roasted Corn Relish. All platos served with Arroz Blanco Con Ajo.
Braised Barbacoa Enchiladas
Choice of sauce: Guajillo , Tomatillo, or Mole Poblano Sauce. Three to an order. Served with Oaxaca, Crema Fresca, Roasted Corn Relish. All platos served with Arroz Blanco Con Ajo.
Sauté Veggies Enchiladas
Choice of sauce: Guajillo , Tomatillo, or Mole Poblano Sauce. Three to an order. Served with Oaxaca, Crema Fresca, Roasted Corn Relish. All platos served with Arroz Blanco Con Ajo.
Cochinita Pibil
Achiote Braised Pork in Wrapped Banana Leaf, Habanero, Pickled Onions. All platos served with Arroz Blanco Con Ajo.
Pollo Rostizado Con Mole
Broiled Half Chicken, Mole Poblano, Red Onion, Sesame Seeds.