Floyds Cajun Seafood

$3 delivery fee

16549 Southwest Freeway

This merchant charges a 23% to-go fee on all items.

Lunch Menu
1. Served Monday through Friday from 11a-2p.
2. Lunch Fried Shrimp
  $11.95
  6 count.
  +
3. Lunch Fried oysters
  $11.95
  6 count.
  +
4. Lunch Fried Catfish
  $11.95
  Two filets.
  +
5. Lunch Fried Crawfish Tails
  $12.95
  +
6. Lunch Half Po Boy & Fries
  $8.95
  Served with lettuce, tomato, thousand island dressing & fries. Choice of shrimp, crawfish, oysters or catfish. Tap to modify.
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7. Lunch Half Po Boy & Gumbo Cup
  $13.95
  Served with lettuce, tomato, thousand island dressing & gumbo. Choice of shrimp, crawfish, oysters or catfish. Tap to modify.
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8. Lunch Half Po Boy & Bisque Cup
  $14.95
  Served with lettuce, tomato, thousand island dressing & bisque. Choice of shrimp, crawfish, oysters or catfish. Tap to modify.
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9. Lunch Gumbo Cup & Side Salad
  $7.95
  Add seafood gumbo (+$1.00).
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10. Lunch Crawfish Etouffee
  $11.95
  Served with rice.
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11. Lunch Shrimp Etouffee
  $11.95
  Served with rice.
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12. Lunch Catfish Etouffee
  $14.95
  Two catfish filets topped with your choice of shrimp or crawfish etouffee served with rice. Tap to modify.
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13. Lunch Da Crawfish Half & Half
  $13.95
  1/2 etouffee & 1/2 fried tails served with rice.
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14. Lunch Grilled Mahi Mahi
  $12.95
  Served with seasonal vegetables & lemon butter.
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15. Lunch Blackened Catfish
  $11.95
  Served with cup of red beans & rice.
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16. Lunch Blackened Redfish
  $12.95
  Served with dirty rice & lemon butter.
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17. Lunch Crab Stuffed Srhimp
  $11.95
  Three count grilled or fried with fries. Tap to modify.
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18. Lunch Crab Cakes
  $13.95
  Two count grilled or fried with fries. Tap to modify.
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19. Lunch Sirloin Steak
  $14.95
  5 oz steak with cajun spiced zucchini fries & seasonal vegetables.
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20. Lunch Smothered Hamburger Steak
  $10.95
  Served with dirty rice & mushroom onion gravy.
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21. Lunch Blackened Chicken
  $10.95
  Served with dirty rice.
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22. Lunch Chicken Fried Steak
  $13.95
  Served with Floyds cream gravy & mashed potatoes.
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23. Lunch Chicken Fried Chicken
  $13.95
  Served with floyds cream gravy & mashed potatoes.
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24. Lunch Chicken & Sausage Jambalaya
  $10.95
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25. Lunch Seafood Courtbouillon
  $13.95
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26. Lunch Little Lafayette Platter
  $14.95
  One catfish filet, four fried shrimp, two hushpuppies, chicken & sausage jambalaya.
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Lagni Appetizers
1. Ayeee Tuna
  $14.95
  Blackened ahi tuna lightly seared and sliced, served with Floyd's Ayeee sauce and cajun mustard.
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2. Fried Catfish Pieces
  $8.95
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3. Fried Zucchini
  $7.95
  Breaded cajun-style with ranch dressing.
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4. Fried Pickles
  $7.95
  Breaded cajun-style with ranch dressing.
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5. Fried Calamari
  $11.95
  Served with Floyd's creole sauce.
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6. Cajun Ceviche
  $11.95
  Cajun style shrimp & crab served in a cold mug with fresh tortilla chips.
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7. Boudin
  $7.95
  Grilled or blackened link, or 6 fried boulettes.
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8. Onion Rings
  $7.95
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9. Stuffed Jalapenos
  $9.95
  Half dozen. Grilled, blackened or fried. Served with crab meat ($11.95), or boudin ($9.95). Tap to modify
  +
10. Fried Alligator
  $12.95
  With Floyd's famous cream gravy.
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11. Shrimp En Brochette
  $15.95
  8 count. Bacon-wrapped.
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12. Shrimp Diableaux
  $12.95
  Half dozen. Bacon-wrapped, cream cheese & jalapenos.
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13. Seafood Fondue
  $15.95
  Lump crab meat, shrimp, crawfish & mushrooms, baked in a creamy cheese sauce with garlic bread.
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14. Fried Crab Fingers
  $16.95
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15. Marinated Crab Fingers
  $16.95
  Grilled in house Italian dressing with onions & bell peppers.
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16. Spinach & Artichoke Dip
  $10.95
  With lump crab meat and fresh tortilla chips.
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17. Domestic Shrimp Cocktail
  $11.95
  8 count boiled and served with cocktail sauce.
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18. Floyds Bar Trash
  $16.95
  Blackened shrimp & lump crab meat served with garlic bread and lemon butter. Add 4 oz. lump crab meat (+$7.95).
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19. Dawg Shrimp
  $7.95
  +
Gumbos, Bisque & Beans
1. Served with Fresh Bread.
2. Red Beans & Rice
  $4.95
  Available in cup ($4.95), or bowl ($7.95).
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3. Seafood Gumbo
  $6.95
  Available in cup ($5.95), or bowl ($8.95).
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4. Shrimp Gumbo
  $5.95
  Available in cup ($5.95), or bowl ($8.95).
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5. Chicken & Sausage Gumbo
  $5.95
  Available in cup ($5.95), or bowl ($8.95).
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6. Crawfish Bisque
  $6.95
  Available in cup ($6.95), or bowl ($10.95).
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7. Crab Bisque
  $6.95
  Available in cup ($6.95), or bowl ($10.95).
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Salads
1. Selection of dressings: ranch, Floyd's house Italian, lite Italian, caesar, french bleu cheese, Floyd's thousand island, honey mustard, balsamic vinaigrette.
2. Floyds Famous Seafood Salad
  $15.95
  With lump crab meat & shrimp.
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3. Grilled Salmon Salad
  $18.95
  Fresh spinach, red onions, bleu cheese crumbles, strawberries, blueberries & honey roasted pecans.
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4. Floyds 19th Hole Salad
  $9.95
  Crisp iceberg wedge with bacon, diced tomatoes, red onions & bleu cheese crumbles. Add 5 oz sirloin sliced (+$14.95).
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5. House Salad
  $7.95
  Lettuce, tomatoes, mushrooms, parmesan cheese, cucumbers, red onions & croutons. Add grilled chicken (+$5.00), grilled shrimp (+$7.00), grilled tuna (+$8.00), or salmon (+$10.00).
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6. House Caesar Salad
  $7.95
  Add chicken (+$5.00), shrimp (+$7.00), tuna (+$8.00), or salmon (+$10.00).
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7. Side Salad
  $2.95
  Lettuce, tomato, parmesan cheese and croutons.
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8. Side Caesar Salad
  $2.95
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Floyd's Famous Fish
1. Grilled, blackened or fried with a choice of side. Add crab stuffing to any fish (+$9.95).
2. Yellow Fin Tuna
  $16.95
  Tap to modify.
  +
3. Redfish
  $16.95
  Tap to modify.
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4. Rainbow Trout
  $15.95
  Tap to modify.
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5. Flounder Whole Filet
  $25.95
  Tap to modify.
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6. Norwegian Salmon
  $17.95
  Tap to modify.
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7. Mahi Mahi
  $16.95
  Tap to modify.
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8. Catfish
  $17.95
  Tap to modify.
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9. Red Snapper
  $23.95
  Tap to modify.
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Fish Toppings
1. Add Lapaz
  $6.95
  Crab meat & pico de gallo in lemon butter.
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2. Add Evangeline
  $6.95
  Crab meat, spinach, & tomato in a citrus butter sauce.
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3. Add Lafourche
  $6.95
  Shrimp, andouille sausage, & green onion in a Cajun cream sauce.
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4. Add Shrimp Etouffee
  $6.95
  Shrimp smothered in etouffee.
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5. Add Crawfish Etouffee
  $7.95
  Crawfish smothered in etouffee.
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6. Add Pontchartrain
  $8.95
  Shrimp, crab meat, & mushrooms in Floyd's signature cream sauce.
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7. Add Courtbouillon
  $8.95
  Shrimp, crab meat, crawfish, bell peppers & onion in a mixture of gumbo & creole sauce.
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8. Add Pamela Sauce
  $8.95
  Tomato, garlic, mushrooms, shrimp, crab fingers, & lemon butter.
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South Louisiana Favorites
1. All Louisiana favorites are served with side salad.
2. Crawfish Étouffée
  $22.95
  +
3. Shrimp Étouffée
  $21.95
  +
4. Seafood Jambalaya
  $21.95
  +
5. Chicken & Sausage Jambalaya
  $15.95
  +
6. Seafood Courtbouillon
  $21.95
  +
7. Da Shrimp Half & Half
  $22.95
  Half étouffée & half fried shrimp.
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8. Da Crawfish Half & Half
  $22.95
  Half étouffée & half fried tails.
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9. Da Half & Half
  $22.95
  Half crawfish étouffée & half fried shrimp.
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West of the Sabine
1. Add steak toppers: sauteed mushrooms, grilled onions, or bleu cheese (+$2.95).
2. Steak & Shrimp
  $24.95
  Sirloin steak & 4 shrimp. Served with mashed potatoes
  +
3. Ribeye Steak
  $26.95
  Served with mashed potatoes.
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4. Floyd's Filet Steak
  $26.95
  Served with mashed potatoes.
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5. Sirloin Steak
  $19.95
  With mashed potatoes.
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6. Smothered Hamburger Steak
  $14.95
  Served with dirty rice & homemade mushroom onion gravy.
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7. Southern Pork Chops
  $16.95
  Bone in pork chop served with mashed potatoes. Add mushroom onion gravy (+$2.95).
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8. Chicken Fried Steak
  $15.95
  Served with floyds cream gravy & mashed potatoes.
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9. Chicken Fried Chicken
  $15.95
  Served with Floyd's cream gravy & mashed potatoes.
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10. Chicken Breast
  $15.95
  Grilled or blackened with green beans. Tap to modify.
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Floyds Favorites
1. Choice of grilled, blackened, or fried.
2. Floyds Seafood Platter
  $24.95
  Two oysters, two catfish, two shrimp, a crab stuffed shrimp, a crab cake fries, and Hushpuppies.
  +
3. Willie's Bayou Platter
  $23.95
  Fried crawfish tails, six fried oysters, fried catfish filet with choice of side. Tap to modify.
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4. Bub's Shrimp Platter
  $23.95
  Four fried shrimp, four grilled shrimp, four shrimp en brochette, two crab stuffed shrimp with choice of side. Tap to modify.
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5. Jumbo Scallops
  $20.95
  Five jumbo scallops served with dirty rice, grilled zucchini & bell pepper.
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6. Crab Au Gratin
  $16.95
  Oven baked & topped with cheddar. Served with choice of side. Tap to modify.
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7. Crab Legs
  $22.95
  Choice of 1 lb snow crab or dungeness crab served with corn & potatoes. Tap to modify.
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Pastas
1. All pastas are served with fresh bread.
2. Ashby's Alfredeaux with Chicken
  $16.95
  Fettuccine pasta in a creamy Cajun sauce with mushrooms.
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3. Ashby's Alfredeaux with Shrimp
  $18.95
  Fettuccine pasta in a creamy Cajun sauce with mushrooms.
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4. Ashby's Alfredeaux with Crawfish
  $19.95
  Fettuccine pasta in a creamy Cajun sauce with mushrooms.
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5. Ashby's Alfredeaux with Scallops
  $21.95
  Fettuccine pasta in a creamy Cajun sauce with mushrooms.
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6. Seafood Pasta
  $20.95
  Sautéed shrimp, crab, crawfish tails, mushrooms in a Creole cream sauce.
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7. Shrimp Scampi Pasta
  $17.95
  Shrimp in scampi butter sauce.
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Seafood
1. Your choice of grilled, fried or blackened, served with one side.
2. Crawfish Dinner
  $13.95
  Tap to modify.
  +
3. Fried Alligator Dinner
  $13.95
  Tap to modify.
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4. Catfish Dinner
  $12.95
  Tap to modify.
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5. Shrimp Dinner
  $12.95
  Tap to modify.
  +
6. Oyster Dinner
  $12.95
  Tap to modify.
  +
7. Crab Cakes Dinner
  $14.95
  Tap to modify.
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8. Frog Legs Dinner
  $15.95
  Tap to modify.
  +
9. Stuffed Shrimp Dinner
  $13.95
  Tap to modify.
  +
10. Crab Fingers Dinner
  $19.95
  Tap to modify.
  +
Po'Boys, Burgers & More
1. Add monterey jack, cheddar, avocado, jalapenos, mushrooms, or bacon (+$0.75).
2. Shrimp Po'Boy
  $12.95
  +
3. Oyster Po'Boy
  $12.95
  +
4. Crawfish Po'Boy
  $12.95
  +
5. Catfish Po'Boy
  $12.95
  +
6. Half & Half Combo
  $14.95
  Choose any 2 of the following poboys: shrimp, oyster, crawfish or catfish. Served with lettuce, tomato, thousand island dressing & fries. Tap to modify.
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7. Crazy Cajun Chicken Po'Boy
  $11.95
  Diced blackened chicken with mushrooms, onions, & Monterey jack cheese on a fresh baguette and fries.
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8. Homemade Texas-Size Hamburger
  $10.95
  Served with lettuce, tomato, pickles, onions, mustard & mayo.
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9. Dawg-Gon Burger
  $11.95
  De dawg sauce, bacon, cheddar, tomato & lettuce.
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10. Chicken Sandwich
  $9.95
  Grilled or fried with lettuce, tomato, & mayo. Tap to modify.
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11. Swamp Chicken Sandwich
  $10.95
  Tossed in Louisiana buffalo sauce with Monterey jack cheese, lettuce, and tomato.
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12. Shrimp Tacos
  $11.95
  Two tacos served grilled or fried on mixed flour-corn tortillas with serrano chili sauce & shredded cabbage with a cup of red beans & rice. Tap to modify.
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13. Mahi Tacos
  $11.95
  Two tacos served grilled or fried on mixed flour-corn tortillas with serrano chili sauce & shredded cabbage with a cup of red beans & rice. Tap to modify.
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14. Chef's Oyster Nachos
  $12.95
  Fried Oysters (6ct) served over fresh cut tortilla chips, serrano chile, Cajun sour cream & Pico De Gallo served with dirty rice.
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Sides
1. House-Cut Fries
  $2.95
  +
2. House-Cut Onion Rings
  $2.95
  +
3. Potatoes Floyd
  $2.95
  +
4. Stuffed Potato
  $2.95
  +
5. Seasonal Vegetables
  $2.95
  +
6. Sweet Potato Fries
  $2.95
  +
7. Mashed Potatoes
  $2.95
  +
8. Dirty Rice
  $2.95
  +
9. Fried Okra
  $2.95
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10. Asparagus
  $2.95
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11. Hushpuppies
  $2.95
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12. Green Beans
  $2.95
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13. Side of Bread
  $1.95
  +
14. Baked Potato
  $4.95
  Served with butter, fresh bacon bits, cheddar cheese, chives & sour cream.
  +
Cocktails
1. Alcohol purchases must accompany a food purchase and will not be available before 10am on Sundays.
2. Cajun Bloody Mary Half Gallon
  $25.00 • 21+
  +
3. Croc-A-Rita Half Gallon
  $25.00 • 21+
  Margarita.
  +
4. Cajun Bloody Mary Gallon
  $50.00 • 21+
  +
5. Croc-A-Rita Gallon
  $50.00 • 21+
  Margarita.
  +

Lunch Menuchevron

Lunch Fried Shrimp

Lunch Fried oysters

Lunch Fried Catfish

Lunch Fried Crawfish Tails

Lunch Half Po Boy & Fries

Lunch Half Po Boy & Gumbo Cup

Lunch Half Po Boy & Bisque Cup

Lunch Gumbo Cup & Side Salad

Lunch Crawfish Etouffee

Lunch Shrimp Etouffee

Lunch Catfish Etouffee

Lunch Da Crawfish Half & Half

Lunch Grilled Mahi Mahi

Lunch Blackened Catfish

Lunch Blackened Redfish

Lunch Crab Stuffed Srhimp

Lunch Crab Cakes

Lunch Sirloin Steak

Lunch Smothered Hamburger Steak

Lunch Blackened Chicken

Lunch Chicken Fried Steak

Lunch Chicken Fried Chicken

Lunch Chicken & Sausage Jambalaya

Lunch Seafood Courtbouillon

Lunch Little Lafayette Platter

Lagni Appetizerschevron

Ayeee Tuna

Fried Catfish Pieces

Fried Zucchini

Fried Pickles

Fried Calamari

Cajun Ceviche

Boudin

Onion Rings

Stuffed Jalapenos

Fried Alligator

Shrimp En Brochette

Shrimp Diableaux

Seafood Fondue

Fried Crab Fingers

Marinated Crab Fingers

Spinach & Artichoke Dip

Domestic Shrimp Cocktail

Floyds Bar Trash

Dawg Shrimp

Gumbos, Bisque & Beanschevron

Red Beans & Rice

Seafood Gumbo

Shrimp Gumbo

Chicken & Sausage Gumbo

Crawfish Bisque

Crab Bisque

Saladschevron

Floyds Famous Seafood Salad

Grilled Salmon Salad

Floyds 19th Hole Salad

House Salad

House Caesar Salad

Side Salad

Side Caesar Salad

Floyd's Famous Fishchevron

Yellow Fin Tuna

Redfish

Rainbow Trout

Flounder Whole Filet

Norwegian Salmon

Mahi Mahi

Catfish

Red Snapper

Fish Toppingschevron

Add Lapaz

Add Evangeline

Add Lafourche

Add Shrimp Etouffee

Add Crawfish Etouffee

Add Pontchartrain

Add Courtbouillon

Add Pamela Sauce

South Louisiana Favoriteschevron

Lunch Menu

Lagni Appetizers

Gumbos, Bisque & Beans

Salads

Floyd's Famous Fish

Fish Toppings

South Louisiana Favorites

West of the Sabine

Floyds Favorites

Pastas

Seafood

Po'Boys, Burgers & More

Sides