Tamales

Three handmade tamales wrapped and steamed in banana leaves, gently spiced and stuffed with chicken, potatoes and bell pepper. Salvadorian.

Pupusas

Three handmade corn tortillas stuffed with cheese, pork or both. Salvadorian.

Platano Frito

Ripe plantain, fried and served with black beans and sour cream.

Ceviche Trio

A sampler of orange roughy ceviche, scallop ceviche and shrimp cocktail. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions. Please alert your server of any food allergies prior to ordering.

Dinner Orange Roughy Ceviche

Orange roughy and shrimp ceviche. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions. Please alert your server of any food allergies prior to ordering.

Dinner Ceviche Tostadas

Two delicious tostadas made with orange roughy, scallops and shrimp marinated in lime juice and herbs. Each tostada is layered with guacamole.

Shrimp Cocktail

Chile Con Queso

Guacamole

Vegetarian.

Nachos

Served with Monterey Jack cheese, black beans, guacamole and sour cream.

Yuca Salvadoreña

Vegetarian. Fried yuca, garlic butter sauce, curtido.

Queso Fundido

Choice of chorizo or rajas with elote, served with flour or corn tortillas.