Halcyon

Sausage, bacon, ham, potatoes, pico, Cheddar cheese. Loaded cast iron skillets with scrambled eggs, sourdough toast, and housemade strawberry jam.

Mushrooms, potatoes, spinach, pico, Cheddar cheese. Loaded cast iron skillets with scrambled eggs, sourdough toast, and housemade strawberry jam.

Jalapeño Cheddar sausage, sweet potatoes, bell peppers, mushrooms, pepper Jack. Loaded cast iron skillets with scrambled eggs, sourdough toast, and housemade strawbe...

House tofu scramble, potatoes, mushrooms, kale, house vegan cheese. Loaded cast iron skillets with scrambled eggs, sourdough toast, and housemade strawberry jam.

Choose up to 7 items. Loaded cast iron skillets with scrambled eggs, sourdough toast and housemade strawberry jam.

Bacon, tomato, Cheddar, and over easy egg on sourdough with campfire potatoes.

Eggs, potatoes, cheddar, and your choice of bacon, sausage or chorizo.

Fried chicken, biscuit, gravy, hot sauce, and over easy egg with campfire potatoes.

Two scratch buttermilk biscuits with sausage patties, fried eggs, Cheddar cheese. Served with gravy and orange slices.

Scratch buttermilk pancakes topped with fresh fruit.

Vegan. Oats cooked with housemade chai, green apples, and brüléed brown sugar.

Vegan coconut version available. Rustic sourdough cubes soaked overnight with brown sugar served with maple cream cheese smear.

Bacon, eggs, potatoes, and shredded Cheddar.

Eggs, sausage, Cheddar, and potato.

Chorizo, queso fresco, eggs, and black bean spread.

Potatoes, eggs, and Cheddar cheese.

House tofu scramble, greens, mushrooms, and house vegan cheese sauce.

Avocado smear topped with smoked salmon, chili flakes, and pico de gallo.

Marinated steak, smoked gouda, and Cheddar queso, guacamole and cilantro lime crema over tater tots.

Vegan. House made with olive tapenade and served with warm pita wedges.

With Cheddar, pepper Pack, and pimento pread served with a pickle and a cup of tomato bisque soup.

Classic southern fried chicken, scratch buttermilk biscuit, honey, and hot sauce.

Smoked gouda and pepper Jack mac topped with fried chicken and hot sauce.

House made marinara sauce, sliced mozzarella topped with fresh basil.

Pepperoni, mozzarella and house made marinara.

Fresh vegan pesto, chicken, bacon, sliced mozzarella, and sun dried tomatoes striped with ranch.

Mango, banana, strawberries, acai purée blended with coconut milk topped with honey granola, blueberries and strawberries.

Vegan. Ginger soy marinated tofu over quinoa, sautéed red, and yellow peppers, mushrooms, fresh spinach, red cabbage, carrots, and avocado.

Vegan. Southwest beans and rice, corn, pico, romaine, avocado, crispy tortillas, and vegan green goddess dressing.

Vegan. Brussels sprouts, roasted sweet potatoes, balsalmic roasted fennel, cranberries, and cashews over tri-colored organic quinoa with fennel balsalmic dressing.

Tri-colored quinoa, spring mix, pepperoncini, kalamata olives, cucumbers, cherry tomatoes, goat cheese, and sundried tomatoes with sun dried tomato vinaigrette.

Romaine, grilled chicken, avocado, pico, tortilla strips, queso fresco, and jalapeño-cilantro ranch.

Fresh kale with blueberries, avocado, cashews, quinoa, beans, and blueberry vinaigrette.

Rotini pasta, house vegan pesto, fresh mozzarella, kalamata olives, cucumbers, cherry tomatoes, spring mix, and sun dried tomato vinaigrette.

Grilled chicken, hard boiled egg, crisp bacon, cherry tomatoes, red onion, avocado, and Cheddar cheese over mixed greens with your choice of dressing. Please contact...

Turkey, bacon, provolone, lettuce, tomato, and mayo.

Beef or beyond patty, gouda cheese, lettuce, tomato, onion, and fries.

Melted brie over turkey and scratch mushroom pesto with spinach. Served with a side of our house made strawberry jam.

Grilled chicken, house salsa, romaine, bacon, avocado, tomato, chipotle mayo, and pepper Jack.

Grilled chicken, sun dried tomato spread, spinach, house pesto, and provolone.

Scratch fried chicken, pepper Jack, lettuce, tomato, chipotle mayo, and hot sauce on Texas toast.

Beef or beyond patty, vegan cheese, lettuce, tomato, onion, and fries.

Our world famous dessert! For 2 or for 4 people.

Classic fritters with your choice of chocolate, honey or strawberry jam.

Mango, strawberry, banana or any combo.

Sausage, bacon, ham, potatoes, pico, cheddar cheese. Loaded cast iron skillets with scrambled eggs, sourdough toast, and house made strawberry jam.

Mushrooms, potatoes, spinach, pico, bell peppers, goat cheese. Loaded cast iron skillets with scrambled eggs, sourdough toast, and house made strawberry jam.

Jalapeño Cheddar sausage, sweet potatoes, bell peppers, mushrooms, pepper jack. Loaded cast iron skillets with scrambled eggs, sourdough toast, and house made strawb...

House tofu scramble, potatoes, mushrooms, kale, house vegan cheese. Loaded cast iron skillets with scrambled eggs, sourdough toast and house-made strawberry jam.

Choose up to 7 items. Loaded cast iron skillets with scrambled eggs, sourdough toast and house made strawberry jam.

Bacon, over easy egg, tomato, and Cheddar on sourdough with campfire potatoes.

Eggs, potatoes, Cheddar and your choice of bacon, sausage or chorizo.

Avocado smear topped with smoked salmon, chili flakes and pico de gallo.

Two scratch buttermilk biscuits with sausage patties, fried eggs, Cheddar cheese. Served with gravy, and orange slices.

Scratch buttermilk pancakes topped with fresh fruit.

Peanut butter, chocolate, and bacon French toast with caramelized bananas.

Rustic sourdough cubes soaked overnight with brown sugar served with maple cream cheese smear. Vegan coconut version available.

A delicious house made waffle topped with fresh fruit and maple syrup.

House made fried chicken breast over a delicious waffle topped with two slices of bacon and fruit. Served with a side of maple syrup.

Classic eggs benedict on a English muffin with roasted shallot cream cheese, ham, poached eggs and scratch hollandaise.

Fried chicken, biscuit, gravy, hot sauce and over easy egg with campfire potatoes.

House tempeh over tofu scramble, spinach, red cabbage, tomato, and sourdough with vegan hollandaise.

English muffin, roasted shallot cream cheese, smoked salmon, poached egg, hollandaise, and fried capers served with campfire potatoes.

Buttermilk biscuit halves with jalapeño black beans, fried egg, hollandaise, queso fresco, and salsa.

Romaine, grilled chicken, avocado, pico, tortilla strips, queso fresco, and jalapeño cilantro ranch.

Buttermilk biscuit, jalapeño Cheddar sausage or quinoa chorizo (v), black beans, poached egg, avocado, hollandaise, and salsa.

Vegan. Fresh kale with blueberries, avocado, cashews, quinoa, beans, and blueberries vinaigrette.

Grilled chicken, hard boiled egg, crisp bacon, cherry tomatoes, red onion, avocado, and Cheddar cheese over mixed greens with your choice of dressing. Please contact...

Mango, banana, strawberries, acai purée blended with coconut milk topped with honey granola, blueberries and strawberries.

Vegan.

Vegan.

Vegan.

Vegan.

Irish whiskey, irish cream, and Katz cold brew.

Vanilla vodka, amaretto, espresso, and irish cream.

Rum, coffee liqueur and house made chai with your choice of milk. Served hot or iced.

Vodka, gin, rum, coffee liqueur, hazelnut liqueur, irish cream, and cold brew. Limit 2 per guest.

Your choice between classic, chocolate, lavender or orange.

Dark rum and coffee liqueur in a housemade chai hot or iced.

Irish whiskey, Irish cream, and Katz cold brew.

Why not a chocolate peanut butter coffee cocktail?

Vanilla vodka, amaretto, and espresso, irish cream.

Rye, fresh espresso, macadamia liqueur, rosemary brown sugar, orange, and bubbles.

Vodka, gin, rum, coffee liqueur, hazelnut liqueur, irish cream, and cold brew. Limit 2 per guest.

Classic, chocolate, orange or lavender with fresh velvet espresso!

Barbados rum, bounty spiced, lavender bitters, and love.

Cimarron Blanco, thai basil black pepper, cucumber, and fresh jalapeño.

Double rye, aged gin, lemon, and jasmine tea.

Irish whiskey, agave, and blackberries.

Rum, strawberry, rose water, and egg white.

Calamity gin, italicus, cucumber, and basil.

Ketel one grapefruit rose and tanqueray Seville orange combined with summer fruit flavors.

Clemént rhum agricole Blanc in this classic Martinique islands cocktail... Recommended for ranch water fans!

Manzanilla sherry, Blanc vermouth, lots of bitterness and served with a mini topo.