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Hyde Park Bar & Grill

$6 Delivery
4521 West Gate Boulevard
  1. Starters
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    1. Hyde Park Fries Starter

      Vegetarian. Fries made with buttermilk batter, black pepper, spices, served with Hyde Park sauce.

      $5.99
    2. Avocado Fries Starter

      Vegetarian. Lightly breaded avocado wedges dusted with Tabasco powder & served with pepper lime aioli.

      $9.99
    3. Steamed Dumplings Starter

      Chicken, cabbage, onion, ginger & garlic, spicy Thai sauce.

      $9.99
    4. Beer Battered Green Beans Starter

      Vegetarian. Green beans with a Shiner Bock beer batter, served with a side of tangy malt vinegar aioli.

      $7.99
    5. Smoked Salmon Cakes Starter

      Smoked salmon cakes served with pepper lime aioli.

      $8.99
  2. Entrees
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    1. Chicken Fried Steak

      Sliced akaushi beef cutlet, buttermilk dipped, breaded and slow fried then served with black pepper cream gravy, mashed potatoes and choice of one side.

      $15.99
    2. Chicken Fried Chicken

      Chicken breast, buttermilk dipped, breaded and slow fried then served with black pepper cream gravy, mashed potatoes and choice of one side.

      $15.99
    3. Pan Roasted Chicken

      Two pieces of skin on chicken breast brined in house with heavy herbs, garlic, and citrus. Sauced in a tarragon jus and served with mashed potatoes and choice of sid...

      $14.99
    4. Bacon Glazed Meatloaf

      Mix of pork and beef meatloaf topped with bacon based tomato glaze. Served with mashed potatoes and choice of side.

      $15.99
    5. Sriracha Shrimp with Pesto Linguine

      Five piece, Patagonian, tail-on shrimp marinated in sriracha honey and citrus, sautéed in butter and white wine over linguini tossed in basil pesto cream sauce. Serv...

      $19.99
    6. Sriracha Shrimp & Grits

      Five large, sriracha marinated, Patagonian shrimp atop Cheddar poblano grits with house made creamy creole sauce garnished with fire roasted corn.

      $19.99
    7. House-Smoked Ribeye

      House-smoked ribeye seasoned with a BBQ dry rub and served with a horseradish sour cream sauce. Served with buttermilk mashed potatoes and choice of one side.

      $22.99
    8. Grilled Salmon

      Atlantic salmon rubbed with olive oil, grilled to medium, then served with a citrus herb beurre Blanc, and choice of two sides.

      $18.99
    9. Three Side Medley

      $12.99
    10. Cajun Redfish

      Redfish dusted in seasoned flour and cornmeal for a crust, pan seared with a creamy creole sauce. Served with Cheddar poblano grits and choice of side.

      $21.99
    11. Cashew Alfredo Spaghetti with Lentil Balls

      Vegan. Vegetarian. Cashew alfredo sauce (onions, garlic, cashews, lemon juice, almond milk and nutritional yeast) dresses six ounces of gluten free spaghetti tossed ...

      $16.99
  3. Burgers & Sandwiches
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    1. The HP Classic

      Half-pound Angus patty served with secret sauce, caramelized onions, Gruyere cheese, house pickles, lettuce, tomato, and onion on toasted brioche bun.

      $13.99
    2. HP Veggie Burger

      Vegetarian. House made veggie patty of mushrooms, carrots, bell peppers, onions and garlic, black beans, rice, and cheeses served with house pickles, lettuce, tomato...

      $10.99
    3. Blackened Redfish Tacos

      Redfish seared in local southern style blackening seasoning, topped with sriracha slaw, raw onion, and cilantro on choice of corn or flour tortillas with a side of t...

      $15.99
    4. Chicken Guacamole BLT

      Five ounce chicken breast brined in salt, sugar, citrus and spices, grilled with homemade guacamole, lettuce, tomato, onion, house pickles and bacon on toasted brioc...

      $12.99
    5. Chicken Sandwich

      Grilled or fried chicken breast served with lettuce, tomato & onion on a toasted brioche bun.

      $11.99
    6. Sweet & Savory Burger

      Half-pound Angus patty topped with Cheddar with sweet and savory bacon jam, topped with a sunny-side-up egg.

      $13.99
    7. Pastrami Reuben

      Lean pastrami, topped with Swiss cheese & sauerkraut on toasted La Brea rye bread & served with mustard, Russian dressing & homemade pickles.

      $14.99
    8. Black & Blue Burger

      Half-pound Angus patty, blackened with local southern style blackening seasoning with bleu cheese compound butter, sherry mushrooms, and arugula.

      $13.99
    9. Pimiento Cheese Burger

      Half-pound Angus patty served with creamy jalapeno-dill pimento cheese with house pickles, lettuce, tomato, and onion on toasted brioche bun.

      $13.99
  4. Soup & Salads
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    1. Spinach Salad

      Spinach and baby arugula blend, red onion, sherry mushrooms, carrots, grape tomatoes, Monterey Jack cheese, hard boiled egg and bacon, served with honey mustard and ...

      $12.99
    2. Sonora Salad

      Vegetarian. Mixed greens with roasted corn, asadero cheese, grape tomatoes, red onion, black bean pico, crispy tortillas strips served with cilantro lime dressing.

      $12.99
    3. Kale Guacamole Salad

      Vegetarian. Blend of kale, green leaf, radicchio, and romaine lettuces with guacamole, black bean hummus, toasted cashews, asadero cheese, craisins, and sesame seeds...

      $12.99
    4. Asian Chicken Salad

      Mixed greens, carrots, mandarin oranges, and alfalfa sprouts topped with peanuts, fried wonton strips, sesame seeds and a grilled, brined chicken breast.

      $14.99
    5. Mediterranean Salad

      Vegetarian. Spinach and baby arugula blend with cherry tomatoes, kalamata olives, red onion, pesto marinated garbanzo beans, lemon zest, bell pepper, black bean humm...

      $11.99
  5. Sides
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    1. Side of Steamed Green Beans

      Vegan. Green beans lightly steamed.

      $4.99
    2. Side of Grilled Broccoli

      Vegan. Vegetarian. Whole broccoli florets, sliced thick, dressed with olive oil, chili flake and sea salt, then lightly charred.

      $4.99
    3. Side of Bacon Braised Collards

      Braised collard greens seared and tossed with bits of bacon.

      $4.99
    4. Side of Cheddar Poblano Grits

      Vegetarian. Southern style, cheesy grits with roasted poblano peppers in heavy cream with butter.

      $4.99
    5. Side of Buttermilk Mashers

      Vegetarian. Homemade. Finished with tangy buttermilk, cream and butter.

      $4.99
    6. Side of HP Mac & Cheese

      Vegetarian. Homemade cheese sauce tossed with macaroni pasta and topped with sharp Cheddar and toasted bread crumbs.

      $4.99
    7. Side Fruit Cup

      $4.99
  6. Kid's Menu
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    1. Kid's Grilled Cheese

      Vegetarian. Kid's meal. Two thick slices of American cheese on griddled Pullman loaf.

      $6.99
    2. Kid's Mac & Cheese

      Vegetarian. Kid's meal. Creamy mac & cheese.

      $5.99
    3. Kid's Chicken Strips

      Kid's meal. Buttermilk breaded fried chicken strips.

      $8.99
    4. Kid's Quesadilla

      Vegetarian. Kid's meal. Cheddar cheese on two flour tortillas & griddled golden brown.

      $5.99
    5. Kid's Hamburger

      Kid's meal. Patty, with lettuce, tomatoes & pickles, on a white bun.

      $7.99
    6. Kid's Cheeseburger

      Kid's meal. Patty, with lettuce, tomatoes & pickles, on a white bun with American cheese.

      $7.99
  7. Desserts
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    1. Wom Kim's Peach Pudding

      Classic warm peach pudding with cream.

      $5.99
    2. Chocolate Layer Cake

      Triple layer chocolate cake with bittersweet icing.

      $5.99