Ichigo

6 count. Pan fried or steamed pork dumplings served with dumpling sauce.

2 count. Fried vegetable spring roll.

2 count. Fried chicken & veggie egg roll.

8 count. 3 pieces of shrimp, 4 pieces of veggie Japanese style tempura deep fried.

4 count. Battered octopus topped with mayo, eel sauce, scallion & smoked bonito flakes.

Fried calamari over noodles, scallion served with Thai chili sauce.

6 count. Fried cream cheese wonton served with sweet sour sauce.

8 count. Thin sliced beef lightly seared over sweet onion topped with garlic, scallion, ponzu sauce.

6 count. Seared super white tuna over mix fruit salad & special sauce.

6 count. Thin sliced pepper tuna topped with mango, tomato, sweet onion, yuzu sauce.

6 count. Thin sliced salmon or yellowtail or tuna over sweet onion tomato yuzu, spicy sauce.

Hot. .

Hot. .

Comes with seasoned soft boiled egg, bamboo, cabbage, kikurage mushroom, scallion, seaweed.

Hot. Tonkotsu pork broth, spicy seasoned, soft boiled egg, bamboo, cabbage, red onion, scallion, seaweed, chili shreds.

Tonkotsu pork broth, soy sauce flavored, medium curly noodles, bamboo corn, cabbage, scallion, seaweed.

Hot. Spicy flavor broth, medium curly noodles with shrimp, scallops, fish cake, baby batchoy, kikurage mushroom, corn, scallion, seaweed, chili shreds.

Light veggie broth, pan fried tofu, cabbage, kikurage mushroom, bamboo, baby batchoy, scallion.

Traditional Japanese style curry served with miso soup, steamed rice, mixed vegetable.

Traditional Japanese style curry served with miso soup, steamed rice, mixed vegetable.

Traditional Japanese style curry served with miso soup, steamed rice, mixed vegetable.

Chicken breast, chicken battered and deep fried until golden brown, tossed in a sauce made with soy sauce, vinegar, garlic, red chili flakes, and orange zest served ...

Chicken battered and deep fried until golden brown. Tossed in a sauce made with soy sauce, garlic, vinegar, topped with sesame seed served with steamed broccoli.

Similar to sesame chicken, but the sauce has a little more heat and a more complex savory flavor, served with steamed broccoli.

With chicken breast, bell pepper, onion, carrot and yellow curry paste.

Thinly sliced flank steak cooked with red & green bell peppers in a special sauce.

With thin slices of beef simmered in a soy brown sauce, garlic, green onion, onion, red chili flakes.

With egg, green onion, onion, carrot.

With egg, green onion, onion, carrot.

With egg, green onion, onion, carrot.

With egg, green onion, onion, carrot.

With egg, green onion, onion, carrot.

Traditional Japanese grill teriyaki served with miso soup, steamed rice, mixed vegetable.

Traditional Japanese grill teriyaki served with miso soup, steamed rice, mixed vegetable.

Traditional Japanese grill teriyaki served with miso soup, steamed rice, mixed vegetable.

Hot.

Hot.

10 count. Seaweed salad, tofu sink, snow crab salad, tamago, masago, pickled radish, topped with spicy mayo.

8 count. Snow crab tempura, avocado, cucumber inside, topped with seared Angus beef, jalapeño, red tobiko, garlic, spicy mayo, steak sauce, sesame.

Tempura lobster, avocado, wrapped in kunbu seaweed, topped with snow crab, spicy mayo & eel sauce.

8 count. Shrimp tempura, avocado inside, topped with Japanese BBQ eel, eel sauce, sesame seed.

8 count. Soft shell crab tempura, cucumber inside, topped with BBQ eel, avocado, eel sauce, sesame.

10 count. Shrimp tempura, snow crab salad, avocado, tempura crunch flake inside, wrapped with soy paper, topped with crunch flake, eel sauce.

10 count. Shrimp tempura, spicy snow crab salad, mango inside, topped with shrimp, avocado, mango sauce.

8 count, deep fried. Shrimp tempura, soft shell crab, snow crab stick, cream cheese inside, wrapped with soy paper, topped with snow crab salad, tempura crunch flake...

8 count. Shrimp tempura, avocado, cucumber, topped with crab stick, spicy mayo, eel sauce.

6 count, deep fried. Shrimp tempura, avocado, cream cheese, Japanese BBQ eel, served with eel sauce, spicy ponzu sauce.

8 count. Pepper tuna, avocado, cucumber inside, topped with tuna, salmon, yellowtail, fresh water eel, scallion, tempura crunch flake, eel sauce, spicy mayo.

8 count. Snow crab salad, cream cheese, avocado inside, topped with seared salmon, red tobiko, scallion, spicy mayo, eel sauce.

8 count. Spicy tuna, cucumber inside, topped with tuna, black caviar, scallion.

8 count. Smoked salmon, avocado, cream cheese inside, topped with salmon, salmon roe, scallion.

10 count. Spicy salmon, snow crab salad, avocado, mango, tuna, wrapped in red soy bean paper, topped with spicy chili sauce.

10 count. Spicy snow crab, wrapped in kunbu seaweed, topped with yellowtail, avocado, yuzu sauce.

10 count. Spicy tuna, avocado wrapped in kunbu seaweed, topped with salmon, white tuna, jalapeño, wasabi, tobiko & spicy mayo sauce.

8 count. Salmon, white fish, avocado inside, topped spicy tuna, spicy mayo, eel sauce, scallion.

Hot. 8 count. Pepper tuna & avocado inside, topped with spicy salmon, wasabi, tobiko, spicy mayo.

8 count. Kani, cucumber, avocado inside, topped with tuna, salmon, yellowtail, white tuna, shrimp.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

1 count.

2 count.

Consists of tuna, salmon, white fish, tamago, BBQ eel, masago, avocado, cucumber, spicy yuzu sauce over sushi rice, served with miso soup.

8 pieces of salmon over sushi rice, topped with kani, salmon roe, seaweed, served with miso soup.

8 pieces of Japanese style BBQ eel over sushi rice, topped with eel sauce, seaweed salad, scallion, masago, avocado, cucumber, spicy yuzu sauce over sushi rice, serv...

Chef's choices 6 pieces of sashimi, 4 pieces of sushi, pick one of maki roll, served with miso soup.

Chef's choices 6 pieces of sashimi & pick one maki roll, served with miso soup.

Chef's choices of 7 pieces sushi & pick one maki roll, served with miso soup.

Served with miso soup.

Served with miso soup.

3 count.