India's Restaurant
5704 Richmond Avenue
Open now
$6.29
delivery fee
Fresh Lamb Specialties
Gosht Amritsari Specialty
Tender boneless lamb pieces cooked with ground onion, ginger, garlic and garam masala.
$25.13Saag Gosht Specialty
Curried tender pieces of lamb, cooked with chopped spinach.
$25.13Sali Boti Specialty
Tender cubes of lamb stewed with spices and apricots.
$25.13Lamb Pasanda Specialty
Lamb marinated in yogurt and cooked in a lightly spiced cream sauce.
$25.13Keema Curry Specialty
Minced lamb made with onion, garlic, ginger with herbs and spices.
$25.13Lamb Vindaloo Specialty
Lamb cooked in a fiery red curry sauce.
$25.13Roganjosh Specialty
Lean cubes of lamb cooked in a medium hot gravy with a blend of spices and herbs.
$25.13