Italianni's
$6.29
Beef, Pork & Veal
Veal Parmigiana
Romano crusted veal topped with marinara and melted mozzarella cheese, served over italianni’s spaghetti marinara.
$27.54Cajun Steak Alfredo
Blackened Angus beef flat iron steak seasoned with Cajun spices and grilled to order, served with Cajun mac ‘n cheese and sautéed brussels sprouts.
$26.39Charbroiled Ribeye
A 16 ounce Angus beef ribeye steak grilled to order, served with roasted red pepper and Feta mashed potatoes and grilled seasonal vegetables. Topped with a pat of Italian herbed butter.
$34.44Veal Piccata
Thinly sliced veal dusted with seasoned flour and pan seared, topped with mushrooms, artichokes and capers in a lemon and white wine sauce with lemon slices. Served over angel hair pasta.
$27.54Italianni's Surf & Turf
An 8 oz beef flatiron steak grilled to order and served with grilled jumbo shrimp and colossal scallops, smoked Gouda and bacon risotto and grilled asparagus. With sides of red wine and mushroom peppercorn sauce and melted butter for dipping.
$33.29Beef Tenderloin Filet
A 6 oz Angus beef tenderloin grilled to order and topped with Gorgonzola butter, served with horseradish mashed potatoes and grilled broccolini with shaved Parmesan.
$32.14Pecan Crusted Berkshire Pork Tenderloin
Tender Berkshire pork tenderloin crusted with crushed pecans and oven roasted, served with roasted rosemary potatoes and grilled broccolini with shaved Parmesan. Served with bourbon mustard sauce.
$27.54