Julio's Mexican Grill
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Menu
Combination Plates
El Juanka Plate
Lightly breaded poblano pepper stuffed with cheese, fried, and topped with ranchero sauce and Monterrey Jack cheese. Served with 3 oz of fajita chicken, guacamole, and pico de gallo.
Chile Relleno Plate
Lightly breaded poblano pepper stuffed with cheese, fried, and topped with ranchero sauce and Monterrey Jack cheese. Served with tomatoes, guacamole, rice, and refried beans.
El Panchito Plate
1 crispy or soft ground beef taco with lettuce, tomatoes, and cheese, 1 cheese enchilada, and 3 oz of fajita chicken on grilled onions. Served with rice, refried beans, and pico de gallo.
Stuffed Avocado Plate
Whole avocado stuffed with fajita chicken, battered and fried. Served with rice, sour cream, tomatoes, and vegetable soup.
El Bonito Plate
1 chicken flauta, a cheese puff, and 3 oz of fajita chicken. Served with sour cream, guacamole, tomatoes, rice, and refried beans.
El Tampiqueño Plate
6 oz of grilled fajita steak served over grilled onions with 1 cheese enchilada. Served with guacamole, pico de gallo, rice, and charro beans.
Make Your Own Combination Platter
Served with rice and refried beans.