H1. Szechuan Style Shrimp and Beef

Spicy. Shrimp and sliced beef blended in hot spicy sauce, with baby corn, celery, water chestnut.

H2. Teriyaki Chicken

H3. San Sien Fragrance

Spicy. Shrimp, chicken and beef smothered in a hot garlic sauce.

H4. General Tso's Chicken

Spicy. Chunks of chicken deep-fried, sautéed in a sweet wine sauce with broccoli.

H5. Orange Chicken

Spicy. Chicken sautéed with orange peel and spicy sauce.

H6. Fresh Scallop and Shrimp Garlic Sauce

Spicy. Scallop and shrimp in garlic sauce with vegetables.

H7. Spicy Beef and Scallop

Spicy. Scallops and beef with assorted vegetables, in chef's special sauce.

H8. Seafood Combination

Assortment of gulf shrimp, scallops and crabmeat, sautéed with snow peas, Chinese vegetables in white sauce.

H9. Szechuan Style Shrimp and Chicken

Spicy. Chef's special sauce with shrimp and diced chicken sautéed in Chinese vegetables.

H10. Governor's Chicken

Spicy. Deep-fried chicken breast stir-fried with water chestnut, carrot and steamed broccoli.

H11. King Wok's Shrimp

Shrimp stir-fried with Chinese vegetables in a white sauce.

H12. China Town Special

Combination of crab meat, scallops, shrimp, beef, chicken and vegetable, stir-fried in a King Wok's special sauce.

H13. King Wok's Hot Wings

Spicy. Buffalo wings fried and braised with hot spicy sauce.

H14. Sesame Chicken

Fried chicken marinated in condiments then stir-fried with sesame in King Wok's special sauce.

H15. Sweet and Sour Combination

A mix or deep-fried pork, chicken and shrimp with sweet sour sauce.

H16. Happy Family

A combination of beef, chicken, shrimp and Chinese vegetables stir-fried in chef's specially prepared sauce.

H17. Kung Pao San Yien

Beef, chicken, shrimp and vegetables with peanuts in spicy brown sauce.

H18. Orange Beef

H19. Sesame Beef

H20. Honey Chicken