Kitchen + Kocktails
$3.49
Sides
Mac & Cheese
Creamy elbow macaroni baked in a rich, cheesy sauce made from a blend of melted cheeses.
$15.00
Collard Greens
Slow-cooked collard greens simmered with tender smoked turkey for a rich, smoky, and hearty Southern classic.
$15.00
Black Eyed Peas w/ smoked turkey
Slow-simmered black-eyed peas seasoned with savory herbs and spices, with smoked turkey.
$15.00
Candied Yams
Sweet yams cooked with brown sugar and spices for a rich, caramelized finish.
$13.00
White Rice
Fluffy, seasoned white rice cooked with aromatic herbs for added flavor.
$11.00
Mashed Potatoes
Creamy, buttery mashed potatoes whipped to smooth perfection.
$13.00
Cornbread
Warm, buttery cornbread with a slightly sweet crumb — a true Southern comfort.
$11.00
Fries
Crispy golden fries, perfectly salted for a classic crunch.
$9.00
Grits
Classic stone-ground grits, creamy and comforting, perfect on their own or as a base.
$9.00
Side Caesar
Crisp romaine lettuce tossed with classic Caesar dressing, Parmesan cheese, and crunchy croutons.
$13.00
Traditional Waffle
Golden, crispy waffle served with caramel drizzle and a dusting of powdered sugar.
$13.00
Waffles Specialty
Golden, crispy waffle served with caramel drizzle and a dusting of powdered sugar.
$15.00
Waffle of the MONTH
The Hot Chocolate Waffle is mad from a rich blend of waffle mix, prepared hot chocolate made with Swiss Miss and sugar, creating a smooth, chocolatey batter that cooks into a soft, flavorful waffle. Each order of waffles is plated over a layer of marshmallow fluff, then finished with a drizzle of vanilla syrup and chocolate syrup. It is served with whipped cream on the side and topped with three toasted marshmallows to complete the presentation.
$13.00