21. Fresh Galbi (생갈비) Dinner

Special ribs, Korean paste, garlic, pepper, leaf.

22. LA Galbi (엘에이 갈비) Dinner

Boned beef short ribs marinated in Korean soy sauce.

23. Beef Bulgogi (소고기 주물럭) Dinner

Sliced of prime beef served onion, scallions, rice.

24. Beef Brisket BBQ (차돌박이) Dinner

Sliced brisket, onion, scallions, pepper, garlic, paste.

25. Samgyeobsal (삼겹살) 2 Servings Dinner

2 servings. Sliced pork belly served with a salted sesame oil.

26. Suyug Pork Belly (수육 삼겹살) Dinner

Sliced pork belly onion, scallions, pepper, garlic, paste.

27. Ttukbaegi Bulgogi (뚝배기 불고기) Dinner

Bulgogi cooked with vegetable, noodles in broth.

28. Gom-Tang(곰탕) Dinner

Beef tripe soup with noodles and green onion.

29. Samgye – Tang (삼계탕) Dinner

A whole chicken casserole with ginseng, a sweet rice.

30. Pork Bulgogi (돼지 불고기) Dinner

Boneless pork meat sliced and marinated in spicy sauce.

31. King Jjamppong (황제 짬뽕) Dinner

Lobster, green mussel, shrimp, special mix seafood with noodles.

32. Dakdoritang (닭도리탕) Dinner

Spicy chicken stew with potatoes and various vegetables.

33. Haemul Jeongol (해물 전골) Dinner

Spicy seafood stew with assorted vegetables.

34. Goat Meat Soup (흑염소 전골) Dinner

Spicy goat stew with assorted vegetables.

35. Budae Jjigae Jeongol (부대찌개 전골) Dinner

Spicy army stew consisting of sausage, beef, pork, kimchi, tofu, and noodles.

36. Gopchang Jeongol (곱창전골) Dinner

Beef tripe stew with various vegetables, rice, and noodles.

37. Ahgu-Jjim (아구찜) Dinner

Spicy vegetables and braised monkfish stew.

38. Haemul-Jjim (해물찜) Dinner

Spicy vegetables dish served with various seafood including squid, crab and shrimp.

39. Grilled Salmon (언어) Dinner

39. Mackerel (고등어) Dinner