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Malai Kitchen

DFW Metro
  1. Lunch Salads
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    1. Green Papaya Small Salad

      Gluten free. Vegan. Salad made from muddled green papaya, chilies, herbs, peanuts, and candied bacon. Muddled with shredded carrots, tomato, green beans, bell pepper...

      $9.00
    2. Cucumber Small Salad

      Gluten free. Vegan. Simple green side-salad with cucumber ribbons and julienned ginger. Also has white pepper, shallots, cilantro, bell peppers, vinegar-lime dressin...

      $5.00
    3. Burmese Green Tea Small Salad

      Gluten free. Vegan. Salad with lots of texture from types of Burmese nuts and crispy carrots tossed in a fermented green tea dressing. Salad also has Napa cabbage, b...

      $8.00
    4. Ahi Tuna Tartare Small Salad

      Gluten free. Diced sushi grade ahi tuna served Thai "laab style" with sliced avocado and wonton chips. Tuna tossed with rice powder, kaffir lime, chilis, shallots, l...

      $14.00
    5. Shrimp and Avocado Salad

      Gluten free. Vegan. Green leafy salad with wok-seared shrimp, diced avocado, banh mi croutons, tossed in a creamy buttermilk coconut dressing. Has sliced cucumbers, ...

      $13.00
    6. Vermicelli Salad with Lemongrass Chicken Entrée Salad

      Gluten free. Chilled rice noodle salad loaded with veggies and topped with wok seared chicken, crushed peanuts and crispy imperial roll veggies include bibb lettuce,...

      $11.00
    7. Vermicelli Salad with Pork Meatballs Entrée Salad

      Gluten free. Chilled rice noodle salad loaded with veggies and topped with 3 grilled pork meatballs, crushed peanuts, and a crispy imperial roll veggies include bibb...

      $11.00
    8. Vermicelli Salad with Tofu Entrée Salad

      Gluten free. Vegan. Chilled rice noodle salad loaded with veggies and topped with fried local tofu and crushed peanuts. Veggies include bibb lettuce, chopped herbs, ...

      $11.00
  2. Lunch Soups
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    1. Thai Coconut Small Soup

      Gluten free. Rich coconut milk broth with chicken, shiitake mushrooms and cherry tomatoes broth infused with galangal, lemongrass, kaffir lime leaves, green onions, ...

      $7.00
    2. Thai Lemongrass Small Soup with Shrimp

      Gluten free. Hot and sour lemongrass broth with butterflied shrimp and enoki and beech mushroom. Also has bell pepper, green onions, and mint. Served with jasmine ri...

      $7.00
    3. Sweet and Sour Vegetable Soup

      Vegan. Hearty tomato and pineapple broth, filled with crushed peanuts, local tofu, spinach and rice noodles. Also has beech mushrooms, tomato, pineapple, green onion...

      $7.00
    4. Thai Coconut Entrée Soup

      Gluten free. Rich coconut milk broth with chicken, shiitake mushrooms and cherry tomatoes. Broth infused with galangal, lemongrass, kaffir lime leaves, green onions,...

      $10.00
    5. Thai Lemongrass Entrée Soup with Shrimp

      Gluten free. Hot and sour lemongrass broth with butterflied shrimp and enoki and beech mushrooms also has bell pepper, green onions, and mint. Served with jasmine ri...

      $10.00
    6. Sweet and Sour Vegetable Entrée Soup

      Vegan. Hearty tomato and pineapple broth filled with crushed peanuts, local tofu, spinach and rice noodles. Also has beech mushrooms, tomato, pineapple, green onions...

      $10.00
    7. Vietnamese Noodle Soup with Beef

      Gluten free. Savory soup with a 12 hour simmered beef bone broth, thinly shaven beef tenderloin, rice noodles, topped with hydroponic bean sprouts and green onions s...

      $8.00
    8. Vietnamese Noodle Soup with Chicken

      Gluten free. Savory soup with a light chicken broth, pulled chicken breast, fresh rice noodles, topped with hydroponic bean sprouts and green onions. Served with a p...

      $8.00
  3. Lunch Wok-Fired Noodle Entrees
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    1. Shrimp Pad Thai

      Gluten free. Vegan. Wok-seared shrimp, farm-fresh egg and local tofu tossed with rice noodles in a tangy tamarind sauce and finished with crushed peanuts also has ca...

      $13.00
    2. Chicken Pad Thai

      Gluten free. Vegan. Wok-seared chicken breast, farm fresh egg and local tofu tossed with rice noodles in a tangy tamarind sauce and finished with crushed peanuts als...

      $13.00
    3. Stir-Fried Glass Noodles (Pad Woo Sen)

      Gluten free. Vegan. Cellophane noodles wok cooked with chicken, cherry tomatoes, and hydroponic bean sprouts in a light garlic sauce. Also has egg, carrots, green on...

      $12.00
    4. Sweet and Sour Crispy Noodles (Mee Krob)

      Gluten free. Wok-fried rice noodles mixed with chicken, shrimp, farm fresh egg and local tofu tossed with tomatoes, cucumbers, tofu, cilantro and dried chilies with ...

      $13.00
    5. Drunken Noodles (Pad Kee Mow)

      Gluten free. Vegan. Wok-seared fresh flat jasmine rice noodles in spicy soy, with beef tenderloin and Thai basil tossed with tomatoes, onion, bell peppers, Thai chil...

      $13.00
    6. Chicken and Broccoli Noodles (Pad See Ew)

      Gluten free. Vegan. Wok-seared fresh flat jasmine rice noodles in sweet soy, with chicken, farm-fresh egg, and broccoli tossed with tomatoes, onion, garlic, and bean...

      $12.00
  4. Lunch Wok-Fired Rice Entrees
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    1. Spicy Basil Chicken (Pad Horapha)

      Gluten free. Vegan. Stir-fried chicken breast and bell peppers in garlic soy, served on a bed of seasoned jasmine rice come with tomatoes, Thai basil, and onions. Ca...

      $10.00
    2. Pineapple Fried Rice

      Gluten free. Vegan. Seasoned fried rice with pineapple, peanuts and cilantro cooked with farm fresh egg, green onions, carrots, bean sprouts, tomatoes, in a garlic-t...

      $10.00
    3. Basil Vegetable Fried Rice

      Gluten free. Vegan. Classic fried rice loaded with vegetables, Thai basil and soy. Cooked with farm egg, green onions, carrots, bean sprouts, tomatoes, bell pepper, ...

      $10.00
    4. Lemongrass Chicken (Ga Xao Sa)

      Gluten free. Stir-fried chicken breast with ginger and cherry tomatoes in a lemongrass caramel sauce, served alongside seasoned jasmine rice and topped with pickled ...

      $12.00
    5. Lemongrass Beef (Bo Xao Sa)

      Gluten free. Stir-fried beef tenderloin with ginger and cherry tomatoes in a lemongrass caramel sauce, served alongside seasoned jasmine rice and topped with pickled...

      $13.00
    6. Bangkok Street Rice (Pad Grapao)

      Seasoned minced pork with Thai basil, served on a bed of seasoned jasmine rice and topped with a farm fresh over-easy egg cooked with carrots, tomatoes, onion, cilan...

      $11.00
  5. Lunch Curries
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    1. Jungle Curry Hot Pot with Shrimp

      Gluten free. Soup-like red curry made without coconut milk, served in an iron pot with shrimp, rice noodles, and Siamese watercress made with a scratch red curry pas...

      $14.00
    2. Yellow Curry Bowl with Chicken (Gang Garee)

      Gluten free. Vegan. Scratch-made yellow curry with chicken, pineapple, potatoes and cherry tomatoes with brown rice on the side comes with bell peppers, carrots, oni...

      $14.00
    3. Iron Pot Green Curry Chicken

      Gluten free. Vegan. Scratch-made green curry stew with chicken, Thai eggplant, carrots, and choice of jasmine rice, brown rice, or rice noodles on side also has bell...

      $14.00
    4. Panang Curry Bowl with Beef Tenderloin

      Gluten free. Vegan. Chopped beef tenderloin, lemongrass, kaffir lime leaves and peanuts cooked in our scratch Panang curry with choice of jasmine rice or brown rice ...

      $15.00
    5. Chiang Mai Noodles with Shrimp (Kao Soi)

      Ginger-coriander based light coconut curry sautéed with shrimp, served over fresh egg noodles, topped with crispy egg noodles comes with bok choy, broccoli, green on...

      $15.00
    6. Vegetarian Curry Pot with Tofu

      Gluten free. Vegan. Choice of 100% vegetarian red, green or yellow curry sauce with local tofu, mixed vegetables, and Thai basil vegetables include bok choy, broccol...

      $14.00
  6. Lunch Specials
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    1. Monday: Charred Flat Noodles

      Gluten free. Vegan. Seared noodles and chicken breast in a thickened soy & egg gravy. Contains broccoli, carrots, bell peppers, scallions, and dried chili.

      $10.00
    2. Tuesday: Fried Rice Over Easy

      Gluten free. Vegan. Classic fried rice loaded with vegetables, chicken, and finished with an over-easy farm fresh egg also has green onions, carrots, bean sprouts, t...

      $10.00
    3. Wednesday: Tiger Noodles

      Wok-seared vermicelli noodles with beef tenderloin in turmeric-ginger sauce. Contains carrots, green onion, bean sprouts, Thai chilies, red boat, and sesame oil.

      $10.00
    4. Thursday: Laksa Lemak

      Rich coconut prawn curry with egg noodles, shrimp, chicken and a boiled egg. Contains peanuts, pineapple, cucumber, bean sprouts, scallions, and local tofu.

      $10.00
    5. Friday: Mekong Noodles

      Gluten free. Vegan. Wok-seared glass noodles with shrimp, broccoli, and egg. Contains carrots, green onion, bean sprouts, Thai chilies, red boat, and soy.

      $10.00
  7. Lunch Specialties
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    1. North Atlantic Arctic Char

      Gluten free. Pan-roasted 7-oz filet with garlic-shallot rub, wok seared vegetables and sweet soy glaze vegetables include broccoli, bok choy, carrots, bell peppers a...

      $20.00
    2. Peanut-Encrusted Ruby Trout

      Gluten free. 10 oz filet, pan-roasted with peanuts and drizzled with lemon-tomato coconut sauce served with green curry rice and citrus street salad.

      $19.00
    3. Seared Jumbo Georges Bank Sea Scallops

      Gluten free. 3 hand-harvested day boat scallops served over our signature pad Thai. Contains seared rice noodles, peanuts, local tofu, egg, carrots, bean sprouts in ...

      $21.00
    4. Chilean Sea Bass

      Gluten free. 7 oz filet, poached in a garlic-lemongrass white wine broth with baby bok choy and rice noodles served with cherry tomatoes, minced herbs, and lime juic...

      $24.00
    5. Red Curry Icelandic Cod

      Gluten free. Oven-roasted Icelandic cod, smothered in our scratch red curry sauce over wok seared vegetables and seasoned jasmine rice vegetables include bell pepper...

      $18.00
    6. Whole Fried Branzino

      12-16 oz whole fish with head & tail on, crispy fried and glazed with tamarind-soy moon sauce served with jasmine rice and cucumber salad.

      $24.00
    7. Banh Mi Vietnamese Sandwich

      Vegan. Vietnamese baguette, layered choice of meat, pickled carrots & daikon, cucumbers, sriracha aioli, and cilantro choice of protein: sliced chicken, pulled pork,...

      $10.00
    8. Vietnamese Barbeque Pork Ribs

      Grilled half rack, with ginger soy glaze served over green curry rice noodles topped with green papaya slaw and toasted sesames.

      $18.00
    9. Massaman Curry Lamb Shank

      Slow braised Australian foreshank smothered in peanut-tamarind massaman curry sauce. Served with jasmine rice and a soft boiled egg. Also has Thai eggplant, potato, ...

      $18.00
    10. Blackland Prairie Farms Pork Belly

      Slow braised in umami caramel-soy broth, served with a crispy potato straw, marinated shiitakes and a soft tempura egg. Served over rice vermicelli noodles, local to...

      $17.00
  8. Lunch To Share
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    1. Malai Favorites Sampler

      Gluten free. Vegan. Vietnamese meatballs, imperial rolls, chicken satay, ahi tuna spring roll.

      $13.00
    2. Seared Ahi Tuna Spring Rolls

      Gluten free. Vegan. 3 rice paper salad rolls with lightly seared sushi grade ahi tuna, rice noodles, mint and cilantro. Wrapped with pickled bean sprouts, carrots, l...

      $10.00
    3. Shrimp Spring Rolls

      Gluten free. Vegan. 3 rice paper salad rolls with lemongrass broth-poached shrimp, rice noodles, mint and cilantro. Wrapped with pickled bean sprouts, carrots, lettu...

      $8.00
    4. Grilled Chicken Satay

      Gluten free. 3 marinated sliced chicken breast skewers, grilled over open flame. Marinated in paste of garlic, coconut milk, turmeric, red boat, 5-spice, and soy ser...

      $6.00
    5. Thai Tacos with Pork

      3 crispy wonton shells stuffed with wok seared pulled pork, topped with pickled bean sprouts. With sriracha aioli, sliced jalapeños, chopped Thai basil, mint and cil...

      $8.00
    6. Thai Tacos with Shrimp

      3 crispy wonton shells stuffed with seared shrimp, topped with pickled bean sprouts with sriracha aioli, sliced jalapeños, chopped Thai basil, mint and cilantro.

      $9.00
    7. Edamame

      Gluten free. Vegan. Steamed and tossed in a spicy seasoning blend. served with blistered red jalapeño.

      $5.00
    8. Crab Dip

      Gluten free. Jumbo lump crab sautéed with coconut milk and served with shrimp chips. Dip has egg, green onion, cilantro, sliced green beans, chilies, and yellow curr...

      $13.00
    9. Lemongrass Mussels

      Gluten free. Prince Edward island mussels steamed in a Thai coconut broth with grilled banh mi bread. Broth has white wine, butter, sliced red jalapeños, tomatoes, l...

      $12.00
    10. Vietnamese "Meatballs"(Xiu Mai)

      Gluten free. 4 bun cha style pork patties, char-grilled, and served with bibb lettuce, Vietnamese herbs, and nuoc mam. Meatballs have minced pork, shallots, scallion...

      $7.00
    11. Fried Imperial Rolls

      4 fried rice paper rolls filled with ground pork, diced shrimp, and herbs. Mix is seasoned with onion, garlic, carrots, jicama, red jalapeño and cellophane noodles. ...

      $6.00
    12. Thai Chicken Wings

      4 jumbo whole wings, fried then wok seared in lemongrass-chili glaze. Glaze has red boat, rice vinegar, garlic, and sesame seeds.

      $7.00
    13. Shishito Peppers

      Gluten free. Vegan. Japanese medium-spiced peppers that are lightly tempura battered and fried. Sprinkled with lemon zest and Himalayan pink salt. Served with sweet ...

      $7.00
    14. Spicy Crispy Beef Samosas

      4 Indian pastries, filled with spiced beef, wrapped in wonton paper and fried. Beef cooked with garlic, ginger, onion, mint and chilies. Served with tamarind chutney...

      $8.00
    15. Spicy Crispy Vegetable Samosas

      Vegan. 4 Indian pastries, filled with a spiced potato mixture, wrapped in wonton paper and fried. Potatoes cooked with peas, carrots, corn, onions, garlic, ginger, a...

      $8.00
  9. Lunch Sides
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    1. Crispy Roti

      Vegan. Flaky-buttery flat bread, great for dipping made with flour, coconut oil, and butter.

      $4.00
    2. Seasoned Shrimp Chips

      Puffed chips made from ground shrimp and tapioca flour seasoned with chili, garlic, coriander, and salt.

      $3.00
    3. Wok Seared Vegetables

      Gluten free. Vegan. Vegetable medley lightly seared in garlic soy vegetables include broccoli, baby bok choy, carrots, onion, and bell peppers.

      $4.00
    4. Sliced Avocado

      Gluten free. Vegan. Added to any entrée.

      $2.00
    5. Cucumber Salad

      Green side-salad with cucumber ribbons, mixed greens, and ginger tossed with bell peppers, shallots, cilantro, white pepper, vinegar and lime.

      $5.00
    6. Simply Fried Rice

      Gluten free. Vegan. Side portion of basic fried rice with egg, carrots, green onion and light soy.

      $4.00
    7. Fried Egg "Over Easy"

      Gluten free. Added to any entrée.

      $2.00
    8. Extra Side of Rice

      Gluten free. Vegan. Extra side portion of jasmine rice, brown rice, rice noodles, or sticky rice (1 sticky rice is included with your meal).

      $1.00
  10. Lunch Beverages
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    1. Cold Malai Brewed Coffee

      $3.50
    2. Cold Lemon Verbena Pu'erh Malai Blend Hot Tea

      $4.00
    3. Cold La Crème Hot Tea Selection

      Earl grey, peach ginger detox green tea, jasmine green, chamomile herbal, peppermint herbal, malai blend.

      $4.00
    4. Hot Malai Brewed Coffee

      $3.50
    5. Hot Lemon Verbena Pu'erh Malai Blend Hot Tea Hot

      $4.00
    6. Hot La Crème Hot Tea Selection Hot

      Earl grey, peach ginger detox green tea, jasmine green, chamomile herbal, peppermint herbal, malai blend.

      $4.00
  11. Lunch Desserts
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    1. Coconut Cream Pie

      Gluten free. Scratch pie layered with a coconut macaroon crust, coconut custard, and meringue served over tamarind-caramel and topped with house-made coconut gelato ...

      $8.00
    2. Banana Pot De Crème

      Gluten free. White chocolate and banana custard topped with caramelized banana, whipped cream, and dark chocolate shards with roasted peanuts and sea salt.

      $8.00
    3. Mango Sticky Rice Smash

      Gluten free. Diced mango and sticky rice piled with a chili-rubbed rice crispy served in pandan-infused coconut cream.

      $8.00
    4. Peanut-Chili-Chocolate Roti

      Crispy roti pastry, filled with a dark chocolate-peanut ganache and fried. Served with hibiscus dipping sauce and house-made coconut gelato.

      $8.00
    5. Coconut Gelato

      Gluten free. Single scoop of coconut gelato made with toasted coconut, coconut milk, condensed milk, cream, palm sugar, and egg.

      $5.00
  12. Dinner Salads
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    1. Green Papaya Small Salad

      Gluten free. Vegan. Salad made from muddled green papaya, chilies, herbs, peanuts, and candied bacon. Muddled with shredded carrots, tomato, green beans, bell pepper...

      $11.00
    2. Cucumber Small Salad

      Gluten free. Vegan. Simple green side-salad with cucumber ribbons and julienned ginger. Also has white pepper, shallots, cilantro, bell peppers, vinegar-lime dressin...

      $6.00
    3. Burmese Green Tea Small Salad

      Gluten free. Vegan. Salad with lots of texture from types of Burmese nuts and crispy carrots, tossed in a fermented green tea dressing. Salad also has Napa cabbage, ...

      $10.00
    4. Ahi Tuna Tartare Small Salad

      Gluten free. Diced sushi grade ahi tuna served Thai "laab style" with sliced avocado and wonton chips. Tuna tossed with rice powder, kaffir lime, chilis, shallots, l...

      $15.00
    5. Shrimp and Avocado Entrée Salad

      Gluten free. Vegan. Green leafy salad with wok-seared shrimp, diced avocado, banh mi croutons, tossed in a creamy buttermilk coconut dressing. Has sliced cucumbers, ...

      $14.00
    6. Vermicelli Salad with Lemongrass Chicken Entrée Salad

      Gluten free. Chilled rice noodle salad loaded with veggies and topped with wok seared chicken, crushed peanuts and a imperial roll. Veggies include bibb lettuce, cho...

      $12.00
    7. Vermicelli Salad with Pork Meatballs Entrée Salad

      Gluten free. Chilled rice noodle salad loaded with veggies and topped with 3 grilled pork meatballs, crushed peanuts, and a imperial roll. Veggies include bibb lettu...

      $12.00
    8. Vermicelli Salad with Tofu Entrée Salad

      Gluten free. Vegan. Chilled rice noodle salad loaded with veggies and topped with fried local tofu and crushed peanuts. Veggies include bibb lettuce, chopped herbs, ...

      $12.00
  13. Dinner Soups
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    1. Thai Coconut Small Soup

      Gluten free. Rich coconut milk broth with chicken, shiitake mushrooms and cherry tomatoes. Broth infused with galangal, lemongrass, kaffir lime leaves, green onions,...

      $8.00
    2. Thai Lemongrass Small Soup with Shrimp

      Gluten free. Hot and sour lemongrass broth with butterflied shrimp and enoki and beech mushroom. Also has bell pepper, green onions, and mint. Served with jasmine ri...

      $8.00
    3. Sweet and Sour Vegetable Small Soup

      Vegan. Hearty tomato and pineapple broth, filled with crushed peanuts, local tofu, spinach and rice noodles. Also has beech mushrooms, tomato, pineapple, green onion...

      $8.00
    4. Thai Coconut Entrée Soup

      Gluten free. Rich coconut milk broth with chicken, shiitake mushrooms and cherry tomatoes. Broth infused with galangal, lemongrass, kaffir lime leaves, green onions,...

      $11.00
    5. Thai Lemongrass Entrée Soup with Shrimp

      Gluten free. Hot and sour lemongrass broth with butterflied shrimp and enoki and beech mushrooms also has bell pepper, green onions, and mint. Served with jasmine ri...

      $11.00
    6. Sweet and Sour Vegetable Entrée Soup

      Vegan. Hearty tomato and pineapple broth filled with crushed peanuts, local tofu, spinach and rice noodles. Also has beech mushrooms, tomato, pineapple, green onions...

      $11.00
    7. Vietnamese Noodle Entrée Soup with Beef

      Gluten free. Savory soup with a 12 hour simmered beef bone broth, thinly shaven beef tenderloin, rice noodles, topped with hydroponic bean sprouts and green onions s...

      $9.00
    8. Vietnamese Noodle Entrée Soup with Chicken

      Gluten free. Savory soup with a light chicken broth, pulled chicken breast, fresh rice noodles, topped with hydroponic bean sprouts and green onions. Served with a p...

      $9.00
  14. Dinner Wok-Fired Noodle Entrées
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    1. Shrimp Pad Thai

      Gluten free. Vegan. A Thai classic – wok-seared shrimp, farm fresh egg and local tofu tossed with rice noodles in a tangy tamarind sauce and finished with crushed pe...

      $14.00
    2. Chicken Pad Thai

      Gluten free. Vegan. A Thai classic – wok-seared chicken breast, farm fresh egg and local tofu tossed with rice noodles in a tangy tamarind sauce and finished with cr...

      $14.00
    3. Stir-Fried Glass Noodles (Pad Woo Sen)

      Gluten free. Vegan. Cellophane noodles wok cooked with chicken, cherry tomatoes, and hydroponic bean sprouts in a light garlic sauce. Also has egg, carrots, green on...

      $13.00
    4. Sweet and Sour Crispy Noodles (Mee Krob)

      Gluten free. Wok-fried rice noodles mixed with chicken, shrimp, farm fresh egg and local tofu. Tossed with tomatoes, cucumbers, tofu, cilantro and dried chilies with...

      $14.00
    5. Drunken Noodles (Pad Kee Mow)

      Gluten free. Vegan. Wok-seared fresh flat jasmine rice noodles in a spicy soy, with beef tenderloin and Thai basil. Tossed with tomatoes, onion, bell peppers, Thai c...

      $14.00
    6. Chicken and Broccoli Noodles (Pad See Ew)

      Gluten free. Vegan. Wok-seared fresh flat jasmine rice noodles in a sweet soy, with chicken, farm egg, and broccoli. Tossed with tomatoes, onion, garlic, and bean sp...

      $13.00
  15. Dinner Wok-Fired Rice Entrées
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    1. Spicy Basil Chicken (Pad Horapha)

      Gluten free. Vegan. Stir-fried chicken breast and bell peppers in garlic soy, served on a bed of seasoned jasmine rice comes with tomatoes, Thai basil, and onions.

      $12.00
    2. Pineapple Fried Rice

      Gluten free. Vegan. Seasoned fried rice with pineapple, peanuts and cilantro. Cooked with farm egg, green onions, carrots, bean sprouts, tomatoes, in a garlic-turmer...

      $11.00
    3. Basil Vegetable Fried Rice

      Gluten free. Vegan. Classic fried rice loaded with vegetables, Thai basil and soy. Cooked with farm egg, green onions, carrots, bean sprouts, tomatoes, bell pepper,...

      $11.00
    4. Lemongrass Chicken (Ga Xao Sa)

      Gluten free. Stir-fried chicken breast with ginger and cherry tomatoes in a lemongrass caramel sauce, served alongside seasoned jasmine rice and topped with pickled ...

      $13.00
    5. Lemongrass Beef (Bo Xao Sa)

      Gluten free. Stir-fried beef tenderloin with ginger and cherry tomatoes in a lemongrass caramel sauce, served alongside seasoned jasmine rice and topped with pickled...

      $15.00
    6. Bangkok Street Rice (Pad Grapao)

      Gluten free. Seasoned minced pork with Thai basil, served on a bed of seasoned jasmine rice and topped with a farm fresh over-easy egg cooked with carrots, tomatoes,...

      $13.00
  16. Dinner Curries
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    1. Jungle Curry Hot Pot with Shrimp

      Gluten free. Soup-like red curry made without coconut milk, served in an iron pot with shrimp, rice noodles, and Siamese watercress. Made with a scratch red curry pa...

      $15.00
    2. Yellow Curry Bowl with Chicken (Gang Garee)

      Gluten free. Vegan. Scratch made yellow curry with chicken, pineapple, potatoes and cherry tomatoes with brown rice on the side. Comes with bell peppers, carrots, on...

      $15.00
    3. Iron Pot Green Curry Chicken

      Gluten free. Vegan. Scratch made green curry stew with chicken, Thai eggplant, carrots, and choice of jasmine rice, brown rice, or rice noodles on side. Also has bel...

      $15.00
    4. Panang Curry Bowl with Beef Tenderloin

      Gluten free. Vegan. Chopped beef tenderloin, lemongrass, kaffir lime leaves and peanuts cooked in scratch panang curry with choice of jasmine rice or brown rice and ...

      $16.00
    5. Chiang Mai Noodles with Shrimp (Kao Soi)

      Ginger-coriander based light coconut curry sautéed with shrimp, served over egg noodles, topped with egg noodles. Comes with bok choy, broccoli, green onion, cilantr...

      $16.00
    6. Vegetarian Curry Pot with Tofu

      Gluten free. Vegan. Choice of 100% vegetarian red, green or yellow curry sauce with local tofu, mixed vegetables, and Thai basil. Vegetables include bok choy, brocco...

      $15.00
  17. Dinner Specialties
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    1. North Atlantic Arctic Char

      Gluten free. Pan-roasted 7-oz filet with garlic-shallot rub, wok seared vegetables and sweet soy glaze vegetables include broccoli, bok choy, carrots, bell peppers a...

      $22.00
    2. Peanut-Encrusted Ruby Trout

      Gluten free. 10 oz filet, pan-roasted with peanuts and drizzled with lemon-tomato coconut sauce served with green curry rice and citrus street salad.

      $21.00
    3. Seared Jumbo Georges Bank Sea Scallops

      Gluten free. 3 hand-harvested day boat scallops served over pad Thai. Contains seared rice noodles, peanuts, local tofu, egg, carrots, bean sprouts in a spicy tamari...

      $26.00
    4. Chilean Sea Bass

      Gluten free. 7 oz filet, poached in a garlic-lemongrass white wine broth with baby bok choy and rice noodles served with cherry tomatoes, minced herbs, and lime juic...

      $27.00
    5. Red Curry Icelandic Cod

      Gluten free. Oven roasted Icelandic cod, smothered in scratch red curry sauce over wok seared vegetables and seasoned jasmine rice vegetables include bell peppers, b...

      $20.00
    6. Whole Fried Branzino

      12-16 oz whole fish with head & tail on, crispy fried and glazed with tamarind-soy moon sauce served with jasmine rice and cucumber salad.

      $27.00
    7. Banh Mi Vietnamese Sandwich

      Vegan. Vietnamese baguette, layered choice of meat, pickled carrots & daikon, cucumbers, sriracha aioli, and cilantro choice of protein: sliced chicken, pulled pork,...

      $12.00
    8. Vietnamese Barbeque Pork Ribs

      Grilled half rack, with ginger soy glaze served over green curry rice noodles topped with green papaya slaw and toasted sesames.

      $20.00
    9. Massaman Curry Lamb Shank

      Slow braised Australian foreshank smothered in peanut-tamarind massaman curry sauce. Served with jasmine rice and a soft boiled egg. Also has Thai eggplant, potato, ...

      $20.00
    10. Blackland Prairie Farms Pork Belly

      Slow braised in umami caramel-soy broth, served with a crispy potato straw, marinated shiitakes and a soft tempura egg. Served over rice vermicelli noodles, local to...

      $19.00
  18. Dinner To Share
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    1. Malai Favorites Sampler

      Vietnamese meatballs, imperial rolls, chicken satay, ahi tuna spring roll.

      $14.00
    2. Seared Ahi Tuna Spring Rolls

      Gluten free. Vegan. 3 rice paper salad rolls with lightly seared sushi grade ahi tuna, rice noodles, mint and cilantro. Wrapped with pickled bean sprouts, carrots, l...

      $11.00
    3. Shrimp Spring Rolls

      Gluten free. Vegan. 3 rice paper salad rolls with lemongrass broth-poached shrimp, rice noodles, mint and cilantro. Wrapped with pickled bean sprouts, carrots, lettu...

      $10.00
    4. Grilled Chicken Satay

      Gluten free. 3 marinated sliced chicken breast skewers, grilled over open flame. Marinated in paste of garlic, coconut milk, turmeric, red boat, 5-spice, and soy ser...

      $7.00
    5. Thai Tacos with Pork

      3 crispy wonton shells stuffed with wok seared pulled pork, topped with pickled bean sprouts. With sriracha aioli, sliced jalapeños, chopped Thai basil, mint and cil...

      $9.00
    6. Thai Tacos with Shrimp

      3 crispy wonton shells stuffed with seared shrimp, topped with pickled bean sprouts with sriracha aioli, sliced jalapeños, chopped Thai basil, mint and cilantro.

      $10.00
    7. Edamame

      Gluten free. Vegan. Steamed and tossed in a spicy seasoning blend. served with blistered red jalapeño.

      $5.00
    8. Crab Dip

      Gluten free. Jumbo lump crab sautéed with coconut milk and served with shrimp chips. Dip has egg, green onion, cilantro, sliced green beans, chilies, and yellow curr...

      $14.00
    9. Lemongrass Mussels

      Gluten free. Prince Edward Island mussels steamed in a Thai coconut broth with grilled banh mi bread. Broth has white wine, butter, sliced red jalapeños, tomatoes, l...

      $14.00
    10. Vietnamese Meatballs (Xiu Mai)

      Gluten free. 4 bun cha style pork patties, char-grilled, and served with bibb lettuce, Vietnamese herbs, and nuoc mam. Meatballs have minced pork, shallots, scallion...

      $8.00
    11. Fried Imperial Rolls

      4 fried rice paper rolls filled with ground pork, diced shrimp, and herbs. Mix is seasoned with onion, garlic, carrots, jicama, red jalapeño and cellophane noodles. ...

      $7.00
    12. Thai Chicken Wings

      4 jumbo whole wings, fried then wok seared in lemongrass-chili glaze. Glaze has red boat, rice vinegar, garlic, and sesame seeds.

      $8.00
    13. Shishito Peppers

      Gluten free. Vegan. Japanese medium-spiced peppers that are lightly tempura battered and fried. Sprinkled with lemon zest and Himalayan pink salt. Served with sweet ...

      $9.00
    14. Spicy Crispy Beef Samosas

      4 Indian pastries, filled with spiced beef, wrapped in wonton paper and fried. Beef cooked with garlic, ginger, onion, mint and chilies. Served with tamarind chutney...

      $9.00
    15. Spicy Crispy Vegetable Samosas

      Vegan. 4 Indian pastries, filled with a spiced potato mixture, wrapped in wonton paper and fried. Potatoes cooked with peas, carrots, corn, onions, garlic, ginger, a...

      $9.00
  19. Dinner Sides
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    1. Crispy Roti

      Vegan. Flaky-buttery flat bread, great for dipping made with flour, coconut oil, and butter.

      $4.00
    2. Seasoned Shrimp Chips

      Puffed chips made from ground shrimp and tapioca flour seasoned with chili, garlic, coriander, and salt.

      $3.00
    3. Wok Seared Vegetables

      Gluten free. Vegan. Vegetable medley lightly seared in garlic soy vegetables include broccoli, baby bok choy, carrots, onion, and bell peppers.

      $4.00
    4. Sliced Avocado

      Gluten free. Vegan. Added to any entrée.

      $2.00
    5. Cucumber Salad

      Gluten free. Vegan. Green side-salad with cucumber ribbons, mixed greens, and ginger tossed with bell peppers, shallots, cilantro, white pepper, vinegar and lime.

      $6.00
    6. Simply Fried Rice

      Gluten free. Vegan. Side portion of basic fried rice with egg, carrots, green onion and light soy.

      $4.00
    7. Extra Side of Rice

      Gluten free. Vegan. .

      $1.00
  20. Dinner Beverages
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    1. Peach Ginger Detox Green Iced Tea

      $3.00
    2. China Black Iced Tea

      $3.00
    3. Thai Iced Tea

      $3.50
    4. Topo Chico

      $3.00
    5. Iced Vietnamese Coffee

      $4.00
    6. Iced Coconut Vietnamese Coffee

      $4.00
    7. House Pressed Sugar Cane Juice with Ginger & Lime

      $4.00
    8. Malai Brewed Coffee

      $3.50
    9. Lemon Verbena Pu'erh Malai Blend Hot Tea

      $4.00
    10. La Crème Hot Tea Selection

      $4.00
  21. Dinner Desserts
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    1. Coconut Cream Pie

      Gluten free. Scratch pie layered with a coconut macaroon crust, coconut custard, and meringue served over tamarind-caramel and topped with house-made coconut gelato ...

      $9.00
    2. Banana Pot De Crème

      Gluten free. White chocolate and banana custard topped with caramelized banana, whipped cream, and dark chocolate shards with roasted peanuts and sea salt.

      $9.00
    3. Mango Sticky Rice Smash

      Gluten free. Diced mango and sticky rice piled with a chili-rubbed rice crispy served in pandan-infused coconut cream.

      $9.00
    4. Peanut-Chili-Chocolate Roti

      Crispy roti pastry, filled with a dark chocolate-peanut ganache and fried. Served with hibiscus dipping sauce and house-made coconut gelato.

      $9.00
    5. Coconut Gelato

      Gluten free. Single scoop of coconut gelato made with toasted coconut, coconut milk, condensed milk, cream, palm sugar, and egg.

      $5.00
  22. Brunch
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    1. Banh Mi French Toast

      Light and airy French toast made with banh mi bread and topped with flambéed bananas and coconut syrup served with breakfast potatoes and seasonal fruit.

      $13.00
    2. Thai Eggs Benedict

      Scratch coconut biscuits piled high with shrimp, spinach, Thai basil, poached eggs, and Thai chili hollandaise served with cheesy rice grits and seasonal fruit.

      $14.00
    3. "Thai Market" Omelette

      Gluten free. "egg crepe" stuffed with minced beef, thai bell peppers, and chilies served with breakfast potatoes, seasonal fruit, and grilled Vietnamese baguette toa...

      $12.00
    4. Hoi an Hash

      Whipped egg, savory pork sausage, diced noodles served frittata-style with sour soy also has green onions and a green papaya slaw, served on a bed of rice.

      $11.00
    5. Fried Rice "Over Easy"

      Gluten free. Vegan. Classic fried rice loaded with vegetables and chicken, topped with an egg also has green onions, carrots, bean sprouts, tomatoes, bell pepper, br...

      $12.00
    6. Congee with Chicken and Egg

      Gluten free. This slow-cooked rice porridge is finished with pulled chicken, soft poached egg and sliced crispy bread topped with slivered ginger, green onions, cila...

      $11.00
    7. Vietnamese Soup

      Gluten free. This savory soup has a rich chicken or beef broth, fresh rice noodles, topped with hydroponic bean sprouts and green onions served with a plate of fresh...

      $8.00
    8. Ham and Egg Banh Mi

      Vietnamese baguette, layered with a fried egg, sliced ham, pickled carrots & daikon, cucumbers, sriracha aioli, and cilantro. Choice of side: cucumber.

      $11.00
    9. Juice

      $3.50
    10. Vietnamese Iced Coffee

      Cold brewed.

      $4.00
    11. Thai Iced Tea

      $3.00