Side of Single Sauce

Side of Cabbage Rolls (2)

Cabbage rolls stuffed with ground beef & rice rolls, topped with housemade tomato sauce.

Side of Dolmathes (Meat) (2)

Hand-rolled grape leaves filled with a mixture of rice, lamb, and beat. Served hot.

Side of Felafels (2)

Housemade, fried patties of chickpeas, fava beans & onions, seasoned with allspice, cumin & cilantro, then fried.

Side of Keftedes (2)

Fried Greek meatballs of beef and lamb, seasoned with mint, oregano, and garlic.

Side of Yaladji Dolmas (3)

Hand-rolled grape leaves stuffed with rice.

Side of Bacon

Slices of applewood smoked bacon.

Side of Chargrilled Veggies

A side of bell peppers, onions, tomatoes, squash, and mushrooms that are chargrilled.

Side of Chicken Gyros

Choose a portion of hand-stacked marinated chicken blended with spices on a spit. Hand-shaved to be served in a pita or on a salad.

Side of Chicken Breast

A marinated chicken breast grilled.

Side of Cocktail Sauce

Housemade blend of chill sauce, ketchup, onions, bell peppers, horseradish, and spices.

Side of Feta

Greek imported, pasteurized, traditional goat & sheep cheese.

Side of French Fries

Real potatoes cut, double fried topped with spices.

Side of Greek Dressing

A family recipe of a blend of red wine vinegar, extra virgin olive oil, garlic, and a blend of seasonings.

Side of Green Beans

Green beans that have stewed with tomatoes, onions, garlic, and seasonings.

Side of Gyros

Choose a portion of a blended mix of beef and lamb with spices, cooked over a spit. Hand-shaved to be served in a pita or on a salad. Not gluten-free.

Side of Halloumi Cheese (3 oz)

3 oz. Halloumi or haloumi is made from a mixture of goat's and sheep's milk, and sometimes also cow's milk.

Side of Hot Sauce

Blend of chili paste, onions, cilantro, and lime juice made in house.

Side of House Made Chips

Homemade thick sliced potato chips fried daily.

Side of Jalapeños (2)

Jalapeños cooked on the flat top.