Nikoz Fusion Grill

Vegetarian. A variety of vegetarian delights such as hummus, baba ghanoush, spinach dip and falafel. Served with pita bread.

Boneless or bone-in. Choose from four flavors: spicy piri piri, spicy Asian style, BBQ or buffalo ranch.

Vegetarian. Mogo. Golden yuca served with cilantro sauce.

Vegetarian. Greek pastries stuffed with spinach and feta cheese.

Vegetarian. Pastries filled with beef, chicken or potatoes.

Vegetarian. Vegetarian fried patties made of garbanzo beans, onions, cilantro and spices.

Organic spring mix with tomatoes, red onions and cucumbers. Served with ranch or cilantro dressing.

Romaine topped with ripe tomatoes, red onions, Kalamata olives, cucumbers, feta cheese and pepperoncini peppers served with Nikoz Greek salad dressing.

Gluten Free. Includes a mixture of spicy piri piri chicken, chicken souvlaki, beef koobideh and beef souvlaki. Served with basmati rice.

Basmati rice topped with gyro meat and special white sauce with small salad.

Gluten Free. Basmati rice topped with chicken and special white sauce.

Gluten Free. 2 chicken leg quarters marinated in lemon and herbs, fused with spicy piri piri sauce. Served with basmati rice and small salad.

Gluten Free. Two skewers of shrimps marinated in lemon and herbs, fused with spicy piri piri sauce. Served with basmati rice and small salad.

Gluten Free. 2 skewers of char grilled ground chicken blended with onions and special herbs. Served with basmati rice and salad.

Gluten Free. 2 skewers of char grilled ground meat blended with onions and special herbs. Served with basmati rice and small salad.

Gluten Free. Two skewers of chargrilled kabobs with bell peppers and onions. Served with basmati rice and small salad.

Gluten Free. Two skewers of chargrilled kabobs with bell peppers and onions. Served with basmati rice and small salad.

Gluten Free. Spicy. Chicken breast cubes marinated in traditional Indian spices. Served with rice and small salad.

Succulent chicken cooked in a tomato and onion based butter cream sauce. Served with basmati rice.

Gluten Free. Vegetarian. An Indian dish. Served with rice.

Savory beef and lamb slices rolled in Greek pita with lettuce, tomatoes, onions and tzatziki sauce.

Gyro meat, sautéed onions, garlic-mayo, and white or ghost pepper cheese in a hoagie.

Gyro meat, sautéed onions, garlic-mayo, and white or ghost pepper cheese in a hoagie.

Chargrilled burger served on a bun with lettuce, onions, tomatoes, pickles and Nikoz special sauce.

Two chargrilled patties served on a bun with cheese, lettuce, sauteed onions, tomatoes, pickles and Nikoz special sauce.

Spicy. Chargrilled burger served on a bun with cheese, lettuce, sautéed onions, tomatoes, pickles, jalapeños and piri-piri sauce.

Chargrilled chicken, sauteed onions, garlic-mayo and white or ghost pepper cheese in a hoagie.

Rotisserie chicken slices served on a Greek pita with garlic sauce.

Koobideh in Greek pita with lettuce, tomatoes and special sauce.

Vegetarian. Vegetarian fries patties of garbanzo beans, onions, cilantro and spices, rolled in pita bread with special sauce.

Rotisserie beef slices served on a Greek pita with garlic sauce.

Halal. Mix grill platters. Serves up to 4 people. A platter consisting of chicken and beef kabobs, kafta/koubideh and piri piri chicken all made from 100% all-natura...

Serves up to 4 people. Samosas and butter chicken or tikka masala.

Serves up to 4 people. Includes spanakopita, Greek salad, rice, pita and gyro meat.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

2 pieces of chicken tenders served with fries.

Burger patty with cheese and fries.

Gluten Free. 1 skewer of char grilled ground meat blended with onions and special herbs. Served with basmati rice.

Layered phyllo pastries glazed with honey.