Queso

Melted Golden Velvet with charred tomatoes, white wine, and peppers.

Guacamole

Ripe avocados, serrano, cilantro, lime, onion.

Tacos de Chapulin

Two grasshopper tacos with garlic butter, pico de gallo, and queso fresco.

Queso Fundido

A skillet served with either chorizo and nopales or mushrooms.

Calamari

Fried calamari with chile de arbor and pico de gallo garnish.

Ceviche

Tilapia, lime, onion, serrano, avocado, & all on a bed of lettuce on top of a tostada.

Nachos

Chips & Salsa

Chili Lime Pot Sticks

Tostada

Elote

Coctel de Camaron