Ros Niyom Thai
Soup Menu
17. Tom Kha
Coconut milk based soup with lemongrass, galangal, oyster mushroom and kaffir lime leaves.
$11.5018. Tom Yum
Traditional spicy and sour soup with lemongrass, galangal, oyster mushrooms, evaporated milk and kaffir lime leaves.
$10.5019. Tom Sabb Kra Dook Moo
Hot and sour soup of braised pork ribs, broth Thai herbs, lemongrass, galangal, kaffir lime leaves, chili and lime juice.
$12.50
Starter Menu
1. Tofu Tod
Simple but delicious fried tofu, served with sweet chili sauce.
$5.952. Por Pier Tod
Delicious traditional vegetable fried rolls, served with sweet chili sauce.
$6.503. Salad Roll
Fresh rice paper rolls stuffed with imitation crab, green leaf lettuce, carrot and purple cabbage served with homemade dressing salad.
$6.254. Tod Mun Goong
Deep fried shrimp cake serve with sweet plum sauce.
$8.505. Satay
Grilled marinated chicken skewers, served with peanut sauce and cucumber salad.
$7.506. Curry Puff
Thai traditional puff appetizer with chicken, potatoes and curry powder, served with peanut sauce.
$7.957. Sai Krok Woon Sen
Grilled marinated pork and silver noodle sausage, served with lime, cabbage, fresh chili and fresh ginger on the side.
$7.508. Koh Moo Yang
Smoky and tasty! Grilled slices of pork shoulder, served with rice chili powder sauce.
$9.509. Nuer Tod
Deep fried marinated beef, served with special jaew sauce.
$8.9510. Peek Gai Tod
Crispy chicken wings topped with homemade sauce and crispy basil.
$9.2511. Hoi Jor
Fried stuffed fresh crab meat with ground pork, water chestnut, garlic pepper served with sweet plum sauce.
$11.7512. Moo Ping
Marinated pork thai style in skewers, served with chili & rice powder sauce.
$7.95
Salads Menu
13. Som Tum
Shredded green papaya with chili, tomatoes, lime, peanut and long beans based salad dressing.
$8.5014. Larb
Minced pork or chicken with red onion, mint leaves, chili powder, toasted rice powder and lime based salad dressing.
$10.2515. Yum Ma Moung
Steamed prawns, shredded mango, red onions, cilantro and cashew nuts in spicy lemongrass dressing.
$10.7516. Yum Koh Moo Yang
Grilled pork shoulder with chili powder, roasted rice, cilantro and chili lime dressing.
$11.50
Curries Menu
20. Kang Karee
Yellow curry with potatoes, yellow onion and carrots.
$12.5021. Kang Daeng
Red curry with Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves and basil.
$12.5022. Kang Keaw Wan
Green curry with Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves and basil.
$12.5023. Mus Sa Mun
Contains Nuts. Beef stew or chicken drumstick with potatoes, onion and peanuts.
$13.9524. Kang Phed Yang
Red curry with roasted duck, red bell peppers, tomatoes, chunk pineapples and basil.
$16.9525. Pumpkin Curry
Kabocha squash in red curry sauce, red bell pepper and basil.
$12.95
Pan Fried
26. Pad Thai
Stir-fried thin rice noodles with radish, eggs, red onion, chives, tofu, bean sprouts, lime and ground peanuts on the side.
$11.5027. Pad See-ew
Stir-fried flat rice noodles, eggs and Chinese broccoli with black soy sauce.
$11.5028. Pad Kee Mow
Spicy pan fried flat rice noodle with basil, bell peppers, bean sprouts and tomatoes.
$11.5029. Pad Woon Sen
Silver noodles stir-fried with eggs, yellow onions, carrots, napa cabbage and tomatoes.
$11.5030. Rad Nah
Stir-fried flat rice noodles topped with marinated pork, Chinese broccoli with gravy sauce.
$11.50
Fried Rice
31. Kao Pad
Fried rice with egg, onions, tomatoes, Chinese broccoli and cucumber.
$11.5032. Kao Pad Kra Prow
Fried rice with chopped green bean, red bell peppers and basil.
$11.50
Noodle Soup Menu
33. Kuay Tiew Gai
Sliced chicken breast, bean sprout, green onion and cilantro in vegetable broth.
$10.2534. Kuay Tiew Num Tok
Sliced beef or pork, meat ball and water spinach in spicy Thai herb soup.
$12.5035. Kuay Tiew Pak
Soft tofu and assorted of vegetable, green onion, cilantro in vegetable broth.
$9.50
Entreé Menu
36. Pad Kra Prow
Sautéed basil, chopped green beans, and red bell pepper.
$12.5037. Pad Prik Khing
Sautéed chili paste, green beans, basil and red bell pepper.
$12.5038. Pad Khing Sod
Sautéed ginger, yellow onion, green onion, and black fungus mushroom.
$12.5039. Pad Preaw Whan
Sautéed pineapple, yellow onion, tomatoes, and cucumber with sweet & sour sauce.
$12.5040. Pad Ma Keur
Sautéed eggplant, red bell and basil leaves with garlic sauce.
$12.5041. Pad Phed
Sautéed special house chili paste, kaffir lime leaves, young pepper corn, red bell pepper and finger root.
$12.5042. Pra Ram
Sautéed spinach, served with peanut sauce.
$12.5043. Gratiem Prik Thai
Sautéed garlic and black pepper.
$12.5044. Pad Himmaparn
Stir-fried yellow onion, red bell pepper and roasted cashew nuts and green onion.
$12.5045. Pad Kra Prow Moo Krob
Stir-fried pork belly with red bell pepper, chopped green bean and basil leaves.
$13.9546. Pad Moo Krob Prik Pao
Stir-fried pork belly with spicy shrimp paste, red bell pepper and basil leaves.
$13.9547. 47. Pad Ka Na Moo Krob
Stir-fried pork belly with Chinese broccoli.
$13.95
Vegetarian Menu
48. Tom Yum Pak Soup
Flaming pot soup with garden vegetables, tofu, evaporated milk, galangal, lemongrass, kaffir lime leaves and oyster mushroom.
$10.5049. Tom Kha Pak Tofu Soup
Flaming pot soup, garden vegetables, tofu, coconut milk, oyster mushroom, galangal and kaffir lime leaves.
$10.9550. Pad Pak Raummit
Stir-fried mixed vegetables and tofu in bean sauce.
$10.5051. Khing Sod Tofu
Tofu stir-fried, ginger, green onion, yellow onion, black fungus mushrooms with bean sauce.
$10.5052. Pad Makuer Tofu
Stir-fried eggplant, tofu, red bell peppers, with garlic chili sauce and basil.
$10.5053. Pad Kra Prow Tofu
Sautéed tofu, chopped green beans, red bell pepper and basil.
$10.5054. Pra Ram Pak
Mixed vegetables and tofu topped with peanut sauce.
$10.5055. Pad Thai Pak
Stir-fried thin rice noodles with tofu, mixed vegetables, egg, bean sprouts, lime and crushed peanuts on the side.
$10.5056. Pad See Ew Pak
Stir-fried flat rice noodle, tofu, mixed vegetable and egg with sweet black soy sauce.
$10.5057. Pad Kee Mow Pak
Stir-fried flat noodle with tofu and mixed vegetables with chili garlic sauce.
$10.5058. Kao Pad Pak
Fried rice with egg, tomatoes, tofu, and mixed vegetables.
$10.5059. Pad Pak Boong
Sautéed water spinach with soy bean sauce.
$10.5060. Kang Karee Pak
Yellow curry with potato, yellow onion, vegetables and tofu.
$10.5061. Kang Dang Pak
Red curry with vegetables, tofu, Thai eggplant, bamboo shoot , red bell peppers, kaffir lime leaves.
$11.5062. Kang Keaw Wan
Green curry with vegetables, tofu, Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves.
$11.5063. Kang Keaw Wan Pak
Green curry with. mixed vegetables, soft tofu, thai eggplant, bamboo shoot, red bell peppers and kaffir lime leaves.
$11.5064. Mus Sa Mun Pak
Contains Peanuts. Mus sa mun curry paste with soft tofu, yellow onion, potatoes and mixed vegetable.
$11.5065. Pumpkin Pak
Kabocha squash in red curry with mixed vegetable, soft tofu, red bell pepper and basil.
$11.50
Chef Suggestions
66. Pla Nuang Manow
Steamed whole fish with chopped chili, garlic and lime juice.
$22.9567. Pad Cha Talay
Stir fried combination seafood with homemade herb sauce, red bell pepper, green peppercorn, Thai eggplant and basil.
$17.5068. Pla Duk Pad Phed
Thai style stir-fried catfish fillet with house made chili paste, kaffir lime leaves, finger root and young pepper corn.
$17.5069. Koong Ob Woon
Streamed marinated prawn with silver noodle, garlic, ginger, pork belly and cilantro.
$16.2570. Pla Tod Num Pla
Deep fried marinated whole trout in fish sauce. Served with shredded mango in spicy lime sauce.
$17.50
Side Menu
Side of Steamed Jasmine Rice
$1.50Side of Steamed Brown Rice
$2.00Side of Sticky Rice
$3.00Side of Steamed Rice Noodle
$2.25Side of Steamed Broccoli
$3.50Side of Peanut Sauce
$1.50Side of Cucumber Salad
$2.50Side of Steamed Mixed Vegetable
$4.50
Drink Menu
Thai Iced Tea
$3.50Thai Iced Coffee
$3.50Regular Iced Tea
$1.75Soda
$1.50Whole Young Coconut
$6.00Iced Chrysanthemum Tea
$3.25Topo Chico
$2.50Hot Tea
$2.25