Takara Sushi and Asian Bistro
1335 E Whitestone Blvd
Open now
$6.29
delivery fee
Master Chefs Specialities
Takara Ahi Tartar
Wild Hawaiian ahi tuna and lime infused fresh avocado in a superb truffle-ginger balsamic essence.
$17.00Strawberry Salmon Fields
Arrangement of Atlantic salmon topped with strawberry and cucumber in a Fuji apple-basil vinaigrette.
$17.00Salmon Blossom
Baked salmon and crab meat topped with avocado, potato tobiko chips, and eel sauce.
$17.00Truffle Salmon Escolar
Assortment of truffle-infused salmon and escolar in a yuzu-amarillo reduction.
$17.00Yuzu Hamachi
Spicy. Sashimi grade yellow tail with a hint of momijioroshi and serrano in a cool yuzu ponzu vinaigrette.
$17.00