Taste of Ethiopia

Finely chopped prime beef first fried in a pan with ginger, onion, cardamom and white pepper until golden, then sauteed in berbere sauce, served with sliced bread.

Your choice of Beef, Lentils, or Spinach in a lightly crusted pastry dough seasoned with diced onions, jalapeno peppers and vegetable oil. (One order - 2 Pieces)

Your choice of Beef, Lentils, or Spinach in a lightly crusted pastry dough seasoned with diced onions, jalapeno peppers and vegetable oil. (One order - 2 Pieces)

Your choice of Beef, Lentils, or Spinach in a lightly crusted pastry dough seasoned with diced onions, jalapeno peppers and vegetable oil. (One order - 2 Pieces)

Diced tomatoes, onions, jalapeno peppers and black pepper mixed with olive oil, vinegar, lemon juice and a hint of garlic.

Whole lentils cooked and mashed, blended with onions, jalapeno, vegetable oil, lemon juice and a hint of garlic served with pieces of injera or sliced bread.

Tender lamb sauteed with purified butter, tomatoes, onions, garlic and ginger.

Beef stew cooked in berbere sauce and other traditional spices.

Beef stew cooked in turmeric based cooked with exotic spices.

Beef stew cooked in berbere sauce and other traditional spices.

Tender tip pieces of marinated beef sauteed with peppers, onions, jalapeno, a touch of rosemary and traditional spices.

Finely chopped beef seasoned with mitmita served rare, medium rare or well done topped with specially prepared butter.

Strip of tender beef sauteed in purified butter, seasoned with garlic, onions, green peppers, fresh rosemary and tomatoes cooked with Mitmita.

Very lean beef, warmed in specially prepared butter (served rare).

A hearty mixture of pieces of injera with a saute of marinated beef, peppers, onions, jalapeno, rosemary and other traditional spices.

A delicious combination of the vegetarian dishes. (gomen, fesolia, yemisisr wot, tikil gomen, ater kik).

Lightly spiced cabbage, carrots, onions and tomatoes stewed in a mild sauce.

Chopped collard greens steamed and tastefully heightened with garlic, jalapeno peppers and traditional spices.

Split peas simmered in a mild and flavorful herb sauce and turmeric.

Eggplant slowly cooked in a flavorful berbere sauce with red onion and a blend of traditional spices simmered to perfection.

Zesty lentil splits slowly cooked in flavorful berbere sauce with red onions and a blend of traditional spices simmered to perfection.

Mixed vegetable stew of string beans, carrots, tomatoes and onions deliciously seasoned with garlic, ginger and turmeric.

Injera tossed in a sauce of sauteed onions, berbere, tomatoes, garlic, jalapenos, fresh herbs and spices.

Comfort food made of split peas milled together with a blend of mild spices slow cooked into a creamy sauce with garlic, tomatoes, onion and topped with purified butter.

12 oz can.

12 oz can.

12 oz can.

12 oz can.

25.3 oz Bottle.

12 oz can.