Whiskey Cake Kitchen & Bar

Olive oil, Greek olives, roasted tomatoes, and grilled sourdough.

Stuff from our neighborhood and stuff we make in house.

Rémoulade, lemon zest, and parsley.

Toasted sesame seeds, Fresno peppers, and cilantro.

Vegetarian. Candied cashews, pickled red fresnos, shiitake mushrooms, soy goodness, and WC garden picked thai basil.

Slow roasted pulled pork sliders, shaved cabbage slaw, house pickle chips, Carolina style BBQ sauce, and pretzel rolls.

Za'atar spice, good olive oil, vegetable crudité, and grilled pita.

BBQ lime aioli.

Vegetarian. Roasted sunflower seeds, honey lemon pepper glaze, BBQ-lime aioli, and shaved ricotta salata.

Spinach, crisp lettuce, white Cheddar, spiced pecans, apples, grapes, and buttermilk-yogurt vinaigrette.

Gluten Free. Wild arugula, shaved cabbage, snap peas, hand-shucked corn, vine ripe tomatoes, radish, and Thai basil ginger dressing.

Lamb meatballs, chilled golden quinoa, marinated heirloom tomatoes, shaved cucumber, pickled beets, dill pickled carrot slaw, roasted garlic hummus, and harissa-roas...

Gluten Free. House greens, cucumber, carrot, grape tomatoes, radish, and white balsamic vinaigrette.

Gluten Free. Chopped baby romaine, smoked grilled chicken, crispy bacon, baby heirloom tomatoes, avocado, smoked cheddar, hard boiled egg, and basil garlic dressing.

Parmesan, and fresh herbs.

Smoked paprika sour cream, white Cheddar, and cilantro.

Malted waffle, crispy chicken tenders, sunny up local eggs, maple syrup, and house country gravy.

Lemon-Parmesan cauliflower, hand-torn basil leaves, and citrus-basil vinaigrette.

Sautéed baby zucchini, baby squash, and WC garden tomato vinaigrette.

Herb-roasted cremini mushrooms, caramelized onion butter, and basil oil.

Summer corn succotash, and apple cider-mustard glaze.

Hand cut fries, shishitos, and whiskey peppercorn sauce.

Gluten Free. White Cheddar-roasted green chile grits, wilted greens, garlic herb-cream, smoked bacon, blistered baby heirloom tomatoes, micro basil.

Gluten Free. Vegetarian. Spicy tomato stew, pan-braised chard, okra, peppers, chickpeas, crumbled feta, micro cilantro.

Gouda cheese, thick cut onion ring, sliced cremini mushrooms, wild arugula, tomato, pickle sauce, and sesame potato bun.

American cheese, smoked bacon, crisp lettuce, tomato, shaved red onion, mustard seed aioli, house pickle chips, and sesame potato bun.

Rotisserie chicken, dill havarti, smoked bacon, lettuce, tomato, avocado smash, basil-garlic aioli, and toasted sourdough.

Vegetarian. Crisp cremini mushrooms, roasted red pepper marinara, basil- garlic aioli, and sesame hoagie.

Crispy spiced chicken, lettuce, chile mayo, and sesame hoagie.

Melted swiss, slow-roasted onion jam, arugula, horseradish mayo, smoked garlic au jus, and ciabatta roll.

Melted fontina, arugula-frisée lettuce, tomato, pickled red onion, lemon vinaigrette, crumbled feta, basil-garlic aioli, and sesame potato bun.

Please contact your runner or merchant directly for available fountain drink or tea options.

Please contact your runner or merchant directly for available fountain drink or tea options.

Please contact your runner or merchant directly for available fountain drink or tea options.

Please contact your runner or merchant directly for available fountain drink or tea options.

Please contact your runner or merchant directly for available fountain drink or tea options.

Mint, carrot juice, lime, pineapple, pineapple ginger syrup, and fever-tree ginger beer.

Green apples, red beets, yuzu juice, and honey.

Cucumber, basil, pineapple, lemon, honey, and soda.

Grapefruit, pineapple, cranberry, agave, and guava.

Sticky toffee cake, bourbon anglaise, spiced pecans, and housemade vanilla whipped cream.

Brunchy goodness from our neighborhood, stuff we make in house.

Housemade spicy sausage gravy.

Vegetarian. Wood grilled sourdough, baby heirloom tomatoes, wild arugula, lemon olive oil vinaigrette, and charred lime.

Vegetarian. Bourbon-brown butter caramel, vanilla spiked cream cheese glaze, and spiced pecans.

Pulled pork, wilted local field greens, poached local eggs, basil brushed English muffin, smoked tomato hollandaise, and micro basil.

Smoked bacon, fried green tomatoes, fontina cheese, garlic mornay, red tomato chutney, toasted sourdough, sunny up local eggs, mixed baby greens, and lemon olive oil...

Sunny side up local eggs, millionaire's candied bacon, herb potatoes, bacon & jalapeño biscuits, and white Cheddar-roasted green chile grits.

Vegetarian. Spicy tomato stew, pan braised field greens, okra, peppers, chickpeas, poached local eggs, citrus-basil vinaigrette, crumbled feta, micro cilantro, and b...

Malted waffle, crispy chicken tenders, sunny up local eggs, maple syrup, and house country gravy.

Chef's latest creation.

Vegetarian. Lavender-cream cheese icing, spiced pecans, sorghum whipped butter, and vanilla spiked maple syrup.

Smoked bacon, white American, sunny up local egg, mustard seed aioli, pickles, and sesame seed bun.

White Cheddar-roasted green chile grits, wilted greens, garlic-herb cream, smoked bacon, blistered baby heirloom tomatoes, and micro basil.

Sticky toffee cake, bourbon anglaise, spiced pecans, and housemade vanilla whipped cream.