Shrimp Tempura

Golden-fried shrimp.

Edamame

Edamame with choices of steamed.

Agedashi Tofu

Deep-fried tofu served in a house dashi sauce with green onion topping.

House Salad

Spring mix with avocado, cherry tomatoes, red radish, cucumbers, and sesame salad dressing.

Soft Shell Crab Bun

Deep-fried soft shell crab topped with cabbage and special sauce.

Char Siu Pork Bun

Mega char siu pork in a bun with cucumbers, lettuce, and house sauce.

Chicken Wings

Deep-fried chicken wings tossed with sauce.

Spicy Tuna Cracker

Spicy tuna, masago, avocado, green onions, cracker, chili sauce and house sauce.

Cold Tofu

Soft tofu with pork soboro, topped with green onions.

Chicken Karaage

Japanese fried chicken served with mayo.

Creamy Sriracha Chicken Karaage

Japanese fried chicken in sriracha dressing, served with fries.

Gyoza

Japanese dumpling with the choice of pork or vegetable.

Takoyaki

Octopus-filled balls, topped with dried bonito flakes.

Squid Salad

Seaweed Salad

Wakame seaweed with sesame oil and seasoned sauce.

Avo Tuna

Lightly seared tuna topped with house sauce and garlic. Served with crackers and avocado.

Salmon Carpaccio

Marinated salmon with seaweed and pineapple toppings.

Hot In & Out

Deep-fried jalapeño with spicy tuna filing.

Fried Calamari

Deep-fried calamari served with mayo.

Harumaki Spring Rolls

Vegetable spring rolls served with sweet chili sauce.