Buca di Beppo Italian Restaurant
$6.29
Menu
Lunch
Apple Gorgonzola Salad Lunch
Vegetarian. Gluten-friendly. Granny smith apples, spiced walnuts, dried cranberries and Gorgonzola tossed with mixed lettuce in signature Italian vinaigrette.
Chopped Antipasti Salad Lunch
Pepperoni, salami, red onions, pepperoncini, cucumbers, Roma tomatoes, black & green olives, provolone, feta and Gorgonzola with mixed lettuce in signature Italian vinaigrette.
Caesar Salad
Romaine hearts tossed in signature Caesar dressing with roasted garlic croutons and parmesan.
Lasagna Lunch
Layers of meat sauce, ricotta, mozzarella, provolone and parmesan. Available weekdays from 12 pm to 3 pm.
Chicken Parmigiana Lunch
Topped with homemade marinara sauce and mozzarella.
Salmon Sorrento Lunch
Gluten-friendly. Lemon butter sauce, Roma tomatoes and capers.
Chicken Limone Lunch
Lemon butter sauce and capers.
Eggplant Parmigiana Lunch
Vegetarian. Topped with homemade marinara sauce, Roma tomatoes, basil and mozzarella.
Baked Ziti Lunch
Mozzarella, provolone and rosa sauce tossed and topped with ricotta and Italian style bread crumbs.
Spicy Chicken Rigatoni Lunch
Spicy. Chicken breast, garlic, crushed red pepper and peas in spicy rosa sauce.
Shrimp Fra Diavolo Lunch
Spicy. Garlic shrimp and crushed red pepper with penne in spicy rosa sauce.
Spaghetti Marinara Lunch
Homemade marinara sauce served on imported Italian spaghetti.
Spaghetti with Meatball Lunch
Half-pound meatball and spaghetti with homemade marinara sauce.
Meatball Smash Lunch
Half-pound meatball burger smashed topped with marinara sauce, mozzarella, bell peppers and yellow onions on an artisan bun, served with garlic fries.
Salad & Pasta Lunch
Choice of mixed green salad or Caesar salad with choice of fettuccine alfredo, spaghetti marinara or creamy pesto penne.
Chocolate Chip Cannoli Lunch
Mini shells stuffed with cannoli cream filling and chocolate chips, served over a drizzle of chocolate sauce.
Italian Creme Cake Lunch
Three layers of rich lemon cake and mascarpone cheese filling, served in raspberry sauce and topped with whipped cream.