El Quinto Sol
$6.29
La Tortilla Y Sus Adornos
Crispy Taco
Filled with refried beans, lettuce, tomato, queso fresco, avocado and sour cream.
Bowl
Filled with refried beans, lettuce, tomato, queso fresco, avocado and sour cream.
Burrito
Filled with refried beans, lettuce, tomato, queso fresco, avocado and sour cream.
Lettuce Leaf
Filled with refried beans, lettuce, tomato, queso fresco, avocado and sour cream.
Enchiladas Rojas
Gluten Free. Three delicious enchiladas filled with your favorite topping and your selection of two: refried beans, rice, or lettuce and tomato. Topped with mozzarella cheese, chile ancho sauce, diced carrots and potatoes.
Enchiladas Entomatadas
Gluten Free. Three delicious enchiladas filled with your favorite topping and your selection of two: refried beans, rice, or lettuce and tomato. Covered with delicious tomato sauce.
Enchiladas Suizas
Gluten Free. Topped with mozzarella cheese, tomatillo sauce and cabbage and filled with the topic of choice. Pair them with your two favorite sides.
Cheesemoladas
Gluten Free. Covered with mole sauce, mozzarella cheese and sesame seeds; filled with your favorite topping. Match them with two sides.
Flautas
Gluten Free. Four soy flautas served with beans, tomato, cabbage, sour cream and guacamole.
Mozzarella Mushroom
Gluten Free. Three delicious mushroom tacos covered with mozzarella cheese; topped with cilantro and onion.
Pastor a La Vegetariana
Spicy. Vegetarian. Three traditional "Al pastor" tacos with a vegetarian twist. Made with gluten, spicy adobo, mozzarella cheese, pineapple, cilantro and onion.
Tacos a La Brasa
Gluten Free. Spicy. Vegan. Three smoked eggplant tacos with cabbage, cilantro, onion and salsa Verde. Served with charro beans.
Tacos Ensenada
Gluten Free. Vegan. Three crispy cauliflower tacos with pico De gallina, purple cabbage, and chipotle sauce. Served with charro beans.
Tostadas De Ceviche Quinto Sol
Gluten Free. Vegan. Two baked tostadas with ceviche quinto Sol and avocado.
Tostadas Centli
Two baked tostadas with beans, tomato, lettuce, queso fresco, avocado, sour cream and your selection of one topping: mushrooms, picadillo, chicharron or nopalitos en chile ancho.