Stuffed & Roasted Jalapenos

Six fresh jalapeno chilies, stuffed with bleu cheese and cream cheese, wrapped in a slice of smoky bacon and slow-roasted in an oven. Served with ranch dressing.

Warm Queso Dip

Sauteed poblano chilies, onion and bell peppers layered with cheddar and Monterey Jack cheeses, served with crisp tortilla chips and sliced jalapenos. Add terlingua chili or grilled chicken (+$3.50), or grilled beef fajita strips, pulled pork or brisket (+$4.50).

Double Cheese Potato Fries

Hot and crisp curly Q fries layered with Monterey Jack and cheddar cheese and garnished with green onions. Served with "fireball" ranch dipping sauce. Add terlingua chili (+$3.50) or crispy grilled bacon (+$1.50).

Chips & Fresh Salsa

A beer tray of crisp corn chips served with a bowl of Hondo's number 9 tomato salsa and fresh diced jalapenos on the side.

Nacho Construction Kit

A pan of crisp corn tortilla chips layered with cheddar and Monterey Jack cheeses, green onions, thinly sliced jalapenos, broiled and served with Hondo's number 9 tomato salsa, sour cream and fresh guacamole. Add terlingua chili or grilled chicken (+$3.50), or grilled beef fajita strips, pulled pork or brisket (+$4.50).

The Three Crunchies Bar Food

Fresh fried parmesan potato chips. Served in a beer tray with Creole, "fireball" ranch and dijon-ranch dipping sauces. Option to sub sweet potato fries or matchsticks.

Curly Fries

A single order of seasoned twisty potato fries.

Onion Strings

A single serving of thinly sliced onion strings coated with a light buttermilk batter spicy crust. Served with creole and fireball ranch dipping sauces.

Parmesan Chips

A single serving of thinly sliced russet potato chips, dusted with grated parmesan cheese, coarse salt and black pepper. Served with dijon-ranch dipping sauce.

Sweet Potato Fries