Chile con Queso

A savory dip made from a blend of melted cheese, onions, tomatoes, and bell peppers served with tostadas and pico de gallo.

Queso Flameado

Flaming cheese with seasoned chorizo sausage.

Queso Chihuahua Flameado

Flaming cheese with bacon and poblano chile pepper.

Queso del Mar Flameado

Flaming cheese with sautéed shrimp and ranchero sauce.

Quesadillas

Choice of seasoned ground beef, beef fajita, chicken fajita, spinach or shrimp, wrapped in crisp flour tortillas filled with Monterey Jack and Cheddar cheeses, green onions and tomatoes, served with guacamole, sour cream, and jalapeños.

Nachos de Frijoles

Nachos begin with tostadas prepared daily in the kitchen topped with refried beans and melted Cheddar cheese and served with sliced jalapeños on the side.

Nachos de Carne

Nachos begin with tostadas prepared daily in the kitchen topped with refried beans, melted Cheddar cheese, and seasoned ground beef served with sliced jalapeños, guacamole, and tomatoes.

Nachos al Carbon

Nachos begin with tostadas prepared daily in the kitchen topped with refried beans and melted Cheddar cheese and served with sliced jalapeños, guacamole, and tomatoes. Choice of charbroiled chicken or beef fajitas.

Tostadas y Salsa

Spinach Nachos