Rio Grande Tex-Mex
$6.29
Menu
Especialidades
Milanesa
Fried steak or chicken breast covered with ham, Monterey Jack cheese and salad, served with rice, choice of beans and 3 tortillas.
Stuffed Avocado Plate
Avocado stuffed with cheese and choice of beef or chicken fajita, served with a cheese enchilada and choice of sauce, served with rice and choice of beans.
Fajitas Rancheras
Grilled chicken or beef fajitas covered with ranchero sauce and Monterey Jack cheese, served with guacamole salad, rice, choice of beans and 3 tortillas.
Shrimp Rancheras
Grilled shrimp covered with ranchero sauce and Monterey Jack cheese, served with guacamole salad, rice, refried beans and 3 tortillas.
Veggie Pollo
Grilled chicken breast covered with grilled carrot, zucchini, tomato and onions served with rice, choice of beans and 3 tortillas.
Chile Relleno
Poblano pepper filled with beef, chicken, or cheese, topped with ranchero sauce and Monterey Jack cheese and served with guacamole, rice, choice of beans and 3 tortillas.
Tacos al Carbon
2 charbroiled beef or brisket tacos with a side of tomatillo sauce and sour cream served with rice and choice of beans.
Carne Guisada
Beef tips in special sauce and guacamole salad, rice, choice of beans and 3 tortillas.
Steak a la Mexicana
Fire-roasted beef steak with grilled onions, tomatoes and jalapeños served with guacamole, rice, choice of beans and 3 tortillas.
Pechuga la Grande
Chicken breast filled with Monterey Jack cheese, bacon and mushrooms served over rice, covered with chile con queso served with guacamole, and choice of beans.
Pechuga Monterey
Chicken breast, with peppers and onions over rice, with mushrooms and Monterey Jack cheese, served with guacamole, choice of beans and 3 tortillas.
Puerco Cascabel
Fire-roasted pork tips in homemade Cascabel sauce, served with guacamole salad, rice, choice of beans and 3 tortillas.
Rio Grande Pollo
Grilled chicken strips with bacon, spinach, mushrooms and zucchini, covered with Monterey Jack cheese, served with guacamole salad, rice, choice of beans and 3 tortillas.
Pollo y Camaron a la Diabla
Grilled chicken strips and shrimp covered with Chipotle sauce and Monterey Jack cheese served with rice and choice of beans.