S10. Age Dashi Tofu

Deep fried Japanese bean curd served with homemade tempura sauce.

S11. Asian Egg Roll (1)

Homemade and deep-fried with ground chicken and vegetable.

S12. Chicken Dumplings (6)

(Same as gyoza or potstickers) chicken and vegetables in a wonton wrapper, steamed or pan fired, and served with house dumpling sauce.

S13. Chicken in Lettuce Wraps

Ground chicken, shiitake mushrooms, and onion vermicelli, noodles, served with cold lettuce and side of hoisin sauce.

S14. Crab Rangoon (6)

Cream cheese and shredded crab stick stuffed wontons. Served with side of sweet and sour sauce.

S15. Crab Tempura

Lightly battered crab sticks (4), served with tempura sauce.

S16. Edamame

Japanese soy bean, spice level adjustable if optioned.

S17. Spring Roll (2)

Crab, shrimp, cilantro, lettuce, and rice noodle in a rice paper wrap, served with side peanut sauce.

S18. Grilled Chicken Spring Roll (2)

S19. Shrimp Tempura (4)

Battered shrimp served with tempura sauce.

S20. Vegetable Tempura

Battered broccoli, bell pepper, mushroom, onion, sweet potato and zucchini, served with tempura sauce.

S22. Heart Attack

Spicy. Deep fried Jalapeño stuffed with crab meat, avocado, and cream cheese top with spicy mayo and eel sauce.

S23. Avocado Surprise

Spicy. Avocado halves with crab meat and spicy tuna topped with spicy mayo and eel sauce.

S24. Fiji Spring Roll

Tuna, salmon, yellowtail, crab meat, avocado, lettuce, wrapped in clear rice paper with spicy ponzu sauce and masago.

S25. Popcorn Chicken

Chicken nuggets with homemade seasonings.

S26. Takoyaki (6)

Fried octopus ball topped with of Japanese rice seasoning (bonito, seaweed, sesame), takoyaki sauce and spicy mayo.