Toro Ramen and Poke Barn
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Ramen
Tokyo Miso Ramen
Fermented soybean base mix with tonkotsu base broth, pork broth and house chili paste. Served with curly yellow noodle, pork chashu, marinated egg, spicy corn, scallion, naruto fish cake, red ginger and dry seaweed.
Spicy Tonkotsu Ramen
Spicy. Our specialty, hakata style spicy ramen with pork broth cooked to perfection for roughly 12 to 17 hours, served with straight white noodle, pork chashu, marinated egg, scallion, black mushroom, red ginger and dry seaweed.
Tokyo Shoyu Ramen
Spy Based sauce with a mix tonkotsu base and pork broth, served with curly yellow noodles, pork chasu, fried-boiled eff, scallion, bokchoi, corn, red ginger & dry seaweed
Tonkotsu Ramen
Our specialty, hakata style ramen with pork broth cooked to perfection for roughly 12 to 17 hours, served with straight white noodle, pork chashu, marinated egg, scallion, black mushroom, red ginger and dry seaweed.
Creamy Veggie Ramen
Thick and creamy vegetarian broth, served with straight white noodle, fried marinated tofu, corn, scallion, black mushroom, red ginger and dry seaweed.
Chicken Rich Ramen
Rich and creamy chicken broth, served with curly yellow noodle, marinated egg, scallions, black mushroom, red ginger and seasoned dry seaweed. Served with deep fried chicken karaage on the side.
Miso Vegan Ramen
Fermented soybean base broth, served with KALE noodle, fried marinated tofu, vegy gyoza, corn, scallion, black mushroom, red ginger and dry seaweed.
Shoyu Ramen
Soy base broth, served with curly yellow noodle, pork chashu, marinated egg, scallion, black mushroom, red ginger and dry seaweed.