Jamaica Gates Caribbean Cuisine
$6.29
Entrées
Choose two sides, extra sides at 4.92.
Gates Curry Chicken
Sautéed chicken marinated in Jamaican spices and curry seasoning ( boneless on request).
Red Stripe Chicken
Boneless chicken breast sauteed then simmered in a homemade sauce flavored by authentic red stripe beer and coconut milk.
Jerk Chicken (Spicy)
Seasoned with homemade Jamaican jerk seasoning.
Brown Stew Chicken
Flavorful stew of chicken seasoned with a homemade blend of chef barbara’s secret ingredients.
Brown Stew Fish
Whole Fish seasoned with Jamaican spices, pan fried, then slow simmered in a homemade brown sauce.
Escoveitch Fish
Whole Fish seasoned with Jamaican spices, pan fried then marinated in vinegar with onions, scotch bonnet peppers and pimiento sauce.
Steamed Whole Fish
Seasoned whole fish prepared with minimal oil and steamed with onions, tomatoes and peppers.
Fried Catfish
A Southern favorite. Seasoned catfish fillet deep fried till golden brown.
Oxtails (Must Have)
Marinated in Jamaican seasons, lightly browned, slow cooked until meat slides right off the bones, simmered with butter beans.
Rasta Pasta
Bow tie pasta, red & green bell peppers, tomatoes, zucchini squash, thyme flakes. (served with one side).
Curry Mutton (Goat)
Marinated in Jamaica Gates special seasoning blend and Jamaican curry seasoning goat meat is slow cooked.
Boston Jerk Pork
Pork shoulder marinated in Jamaica Gates original jerk seasoning and grilled to traditional Boston Beach standards.
Curry Shrimp
Sauteed jumbo shrimp with onions, garlic, red bell pepper and Jamaican curry.
Kingston Trio
Choose 3 island favorites from rude boy jerk chicken, jerk pork, curry goat, Oxtails, brown stew or curry chicken.
Jerk Shrimp (Spicy)
Seasoned with homemade Jamaican jerk seasoning.