Qin Dynasty
$4.49
Menu
South Pacific Rim Cuisine
Salmon and Shrimp in Teriyaki Sauce
8 oz filled salmon and 2 jumbo shrimps, sweet pea, and white onion.
Grilled Salmon in Garlic Sauce
Hot and Spicy. Chopped mushroom, bell pepper, celery, and green onion stir fry in spicy garlic sauce on top of 8 oz grilled salmon.
Hunan Crispy Orange Roughy Fillet
Hot and Spicy. Served with 2 jumbo shrimp. Chopped celery, red bell pepper, and black mushroom mixed with rice wine and soybean chili in Hunan sauce on the side.
Crispy Orange Roughy Fillet Thai Style
Hot and Spicy. Lightly breaded fish fillet topped with calamari, basil, and jalapeño in thai cilantro sauce.
Golden Jumbo Shrimp (9)
Breaded jumbo shrimps, sautéed in butter sauce with pineapple and honey walnut.
Salt and Pepper Shrimp (9)
Hot and Spicy. Lightly breaded jumbo shrimp, wok fried with jalapeño and scallion, garnished with broccoli and cilantro.
Thai Curry Coconut Seafood
Hot and Spicy. Jumbo shrimp, scallop, calamari, fried tofu, and lettuce in thai style garnished with cilantro.
Smoked Boneless Duck
Half. Served with orange plum sauce.
Hunan Boneless Duck
Half. Fried duck breast with steamed vegetables. Served with black bean sauce on top.
Szechuan Seafood Combo
Breaded jumbo shrimp and scallop with minced garlic and touch of tomato paste in rice wine sauce. Garnished with chopped green onion and broccoli.