Pie Tap Pizza Workshop + Bar
$6.29
delivery fee
Snack
Arancini
Crispy risotto, mozzarella, mushrooms & organic tomato sauce.
$14.00
Prosciutto Bruschetta
House-made sourdough, local toasted pepper pecan jam, goat cheese, asparagus, grana padano & truffle drizzle.
$14.00
Loaf of Bread
While supplies last. House-made sourdough bread.
$5.00
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Meatballs
Chicken meatballs, organic marinara & garlic rosemary bread.
$15.00
Knots
Garlic, Parmesan & organic tomato sauce.
$13.00
Fondue
Goat cheese fondue, local toasted pecan pepper jam & sea salt rosemary bread puffs.
$13.00
Board
Meats, cheeses & other awesome stuff.
$18.00