The Rouxpour
$6.29
Menu
Appetizers
Cajun Deviled Eggs
Topped with choice of blackened shrimp or grilled sausage & drizzled with remoulade.
Nola BBQ Shrimp
Five blackened or grilled Gulf shrimp, smothered in RP's New Orleans BBQ sauce & served with garlic mashed potatoes.
Steak Rowley
21-day wet aged filet sliced & topped with bleu cheese butter. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Shrimp & Crawfish Fondue
Asiago cheese blend with sautéed shrimp & crawfish.
Fried Green Tomatoes
Stacked fried green tomatoes topped with shrimp & crawfish fondue.
Boudin Stuffed Jalapeños
Jalapeños stuffed with boudin, cream cheese & herbs, wrapped in bacon.
Boudin Link
Grilled or blackened boudin link served over char-grilled onion, pickles with mustard.
Crab Cakes
Two oven-baked lump crab cakes, served with remoulade.
Boiled Shrimp
Half-dozen boiled Gulf shrimp, drawn butter & cocktail sauce.
Crab Fingers
Crab claws in garlic lemon-butter sauce. Availability may vary.