The Rouxpour
$6.29
delivery fee
Appetizers
Crab Cake
Lump crab infused with spices dressed in Creole mustard aioli, seared & served with remoulade.
$23.00
Nola BBQ Shrimp
Blackened or grilled jumbo gulf shrimp smothered in RP's New Orleans BBQ sauce & served with garlic mashed potatoes.
$16.00
Steak Rowley
21-day wet-aged certified Angus beef filet grilled, sliced & topped with bleu cheese butter.
$39.00
Cajun Deviled Eggs (4)
Deviled eggs filled with mustard & horseradish-infused egg yolks. Topped with blackened shrimp or jalapeño sausage, or add both.
$11.00
Shrimp & Crawfish Fondue
Asiago cheese blend with sautéed shrimp & crawfish. Served with garlic bread.
$20.00
Boudin Link
Grilled or blackened boudin link served over char-grilled onions, pickles & mustard.
$12.00
Ahi Tuna Stack
Sushi-grade ahi tuna tossed in vinaigrette, stacked & topped with a cucumber-mango relish, wasabi aioli, & jalapeños. Served with wonton chips.
$19.00