Beto's Mexican Restaurant & Catering
$6.29
APPETIZERS
Pozole
** AVAILABLE SAT. AND SUN. ONLY** A timeless classic. Seasoned pork is slow-braised in a deep, aromatic broth infused with guajillo and ancho chiles, then folded into hominy for a bold flavor. Served with a selection of fresh garnishes—shaved radish, white onion, hand-torn cilantro, and lime wedges—allowing you to customize each bite.
Queso - Bowl
Homemade chile con queso. Chips not included
Guacamole En Vivo
A fresh Hass avocado prepared into guacamole just the way you like it.
Flautitas
Three jumbo flour tortilla flautas, stuffed with chicken and cheddar/Jack cheese. Served with guacamole, sour cream, and pico de gallo. By the way, and cut them for you.
Ed Couch Sampler
The perfect appetizer for you and your friends. Bean and cheese nachos, chicken flautitas chicken quesadillas, served with sour cream and pico de gallo.
Fajita Quesadilla
A large grilled flour tortilla stuffed with your choice of beef (+$2.00) or chicken fajitas, cheddar and Jack cheese, grilled bell peppers & caramelized onions. Served with guacamole, sour cream, and fresh pico de gallo.
Cheese Quesadilla
A large grilled flour tortilla stuffed with cheddar and Jack cheese, grilled bell peppers & caramelized onions. Served with guacamole, sour cream, and fresh pico de gallo.
Layer Dip
Rrefried beans layered with cheddar cheese, Monterey Jack chili con carne, and chili con queso to form a seven-layer dipping delight. Garnished with guacamole and sour cream.
Tortilla Soup
Grandma’s delicious chicken soup recipe Mexican rice, hand-pulled chicken, and Jack cheese. Topped with tortilla strips.
Chicharrones
Freshly fried by the order of chicharrones. Served with Valentina sauce
Guacamole Salad
Three scoops of homemade guacamole served on a bed of crisp lettuce and garnished with pico de gallo