Fadi's Mediterranean Grill
$3.49
Menu
Today's Special
Chicken Pasta
Experience exquisite penne pasta, generously tossed in a rich, creamy white sauce. This delectable dish features succulent sliced chicken breast, red bell peppers, caramelized onions, and sun-dried tomatoes. Finished with a sprinkle of herbs, it's a comforting and flavorful Italian classic that promises a satisfying dining experience. Available: Tuesdays and Sundays only.
Stuffed Eggplant
Experience a classic Mediterranean delight with tender, oven-roasted eggplant, carefully stuffed with a rich and aromatic blend of sautéed tomatoes, onions, and garlic. This flavorful dish is slow-cooked in high-quality olive oil and served in a vibrant, savory tomato sauce, creating a melt-in-mouth experience that is both hearty and plant-based. A true taste of tradition. Available: Tuesdays and Fridays only.
Rice & Lentils
Experience the hearty, plant-based goodness of this classic Middle Eastern staple. A comforting blend of tender green lentils and fluffy basmati rice is seasoned with a warming medley of aromatic spices. The dish is elevated with the addition of sautéed onions and mushrooms, and garnished with vibrant, thinly sliced red bell peppers for a touch of color. Available: Tuesdays and Fridays only.
Basmati Rice
Fluffy basmati rice pilaf served with a colorful medley of grilled red peppers and greens, dusted with traditional spices. Available Mondays & Thursdays only.
Salmon
Mediterranean braised salmon. Experience the rich, bold flavors of premium salmon fillet, slow-simmered in a vibrant, savory tomato-based reduction. This tender, single-cut portion is smothered in a rustic medley of sautéed mushrooms, fire-roasted red peppers, and aromatic onions. Thursday only.
Roast Beef
Experience a vibrant and flavorful shredded beef stew. This hearty dish features tender, slow-cooked shredded beef, traditionally flank steak, simmered to perfection in a rich, savory tomato-based sauce. Roast beef is prepared with sautéed bell peppers (green and red), onions, and a blend of aromatic spices including cumin and oregano, creating a robust and satisfying flavor profile. Available: Wednesdays & Fridays.
Paella Rice & Fish
A Mediterranean classic. Tender, seasoned fish fillets served over a generous bed of signature golden paella rice, infused with aromatic spices. Available: Wednesdays & Saturdays.
Stuffed Cabbage Rolls
Saturday and Sunday only. Tender cabbage leaves are meticulously rolled and stuffed with a savory mixture of seasoned ground meat and rice, then slow-cooked in an aromatic and tangy sauce of lemon, garlic, and mint. This comforting, traditional dish offers an authentic taste of home cooking. Available: Saturdays & Sundays only.
Stuffed Zucchini
Tender cabbage leaves are meticulously rolled and stuffed with a savory mixture of seasoned ground meat and rice, then slow-cooked in an aromatic and tangy sauce of lemon, garlic, and mint. This comforting, traditional dish offers an authentic taste of home cooking. Available: Saturdays & Sundays only.
Egyptian Okra
Available: Sundays only.
Rice & Ground Beef
A hearty and flavorful dish featuring a generous portion of seasoned rice, mixed with ground beef, topped with a colorful medley of sautéed vegetables and peppers, and garnished with savory toppings. Available: Sundays only.