Dallah Mediterranean Cuisine
$5.49
Menu
Entrées
Chicken Shawarma Plate
A serving of marinated chicken shawarma. Served with hummus, garlic sauce and Greek salad or basmati rice.
Beef Shawarma Plate
A serving of marinated beef shawarma. Served with hummus, tzatziki sauce and Greek salad or basmati rice.
Gyro Plate
Vertically grilled beef and lamb, sliced thinly. Served with hummus, tzatziki sauce and Greek salad or basmati rice.
Combination Plate
Choice of 2 of the following: gyro, chicken or beef. Served with hummus and tzatziki sauce.
Koobideh (Kofta) Kabab
2 skewers of premium ground beef mixed with Dallah special spices and onion relish. Cooked over open flame. Served with grilled tomato and garlic sauce.
Joojeh (Chicken) Kabab
Chicken kabob. A skewer of chicken breast marinated with Dallah special spices. Cooked over open flame. Served with grilled tomato and garlic sauce.
Chenjeh (Beef Souvlaki) Kabob
Beef souvlaki. A skewer of marinated beef tenderloin. Cooked over open flame. Served with grilled tomato and garlic sauce.
Kabab Combination
Choice of 2 skewers. Served with grilled tomato and garlic sauce.
Falafel Plate
6 homemade chickpea patties fried golden brown. Served with hummus and tzatziki sauce.
Lamb Tikka Kabab
A skewer of marinated lamb. Cooked over an open flame. Served with grilled tomato and garlic sauce.
Greek Moussaka
Layered eggplant and baked potato slices with ground beef, topped with bechamel sauce, dried basil and mozzarella cheese.