Luna Grill
$4.49
Plates
Roasted Garlic Lemon Chicken Kabob Plate
The fan favorite returns! Succulent boneless chicken tenders marinated in savory roasted garlic and bright lemon and grilled over an open flame (400 Cals). Plates are served with warm pita bread (150 Cals), choice of sauce (35 - 220 Cals), and two sides (220 - 720 Cals).?
Chicken Kabob Plate
Succulent pieces of boneless chicken tenders grilled over an open flame (170 Cals). Plates are served with warm pita bread (110 Cals), choice of sauce (30-130 Cals), and two sides (240-720 Cals).
Veggie Kabob Plate
Grilled marinated button mushrooms, zucchini, onion and bell pepper (450 Cals). Plates are served with warm pita bread (110 Cals), choice of sauce (30-130 Cals), and two sides (240-720 Cals).
Flat Cut Chicken Kabob Plate
Thinly cut pieces of savory chicken (210 Cals). Plates are served with warm pita bread (110 Cals), choice of sauce (30-130 Cals), and two sides (240-720 Cals).
Koobideh Kabob Plate
Seasoned minced beef kabob made with all-natural ground beef and seasonings (280 Cals). Plates are served with warm pita bread (110 Cals), choice of sauce (30-130 Cals), and two sides (240-720 Cals).
Grilled Salmon Plate
Sustainably raised salmon filet simply seasoned and grilled (350 Cals). Plates are served with warm pita bread (110 Cals), choice of sauce (30-130 Cals), and two sides (240-720 Cals).
Falafel Plate
Six rounds of handcrafted falafel (410 Cals). Plates are served with warm pita bread (110 Cals), choice of sauce (30-130 Cals), and two sides (240-720 Cals).
Gyro Meat Plate
Hand-carved gyro meat (550) served with warm pita bread (110 Cals), choice of sauce (30-130 Cals), and two sides (240-720 Cals). Gyro Meat is a blend of beef, lamb and traditional Near Eastern spices.
Chicken Kabob & Gyro Meat Plate
Succulent pieces of boneless chicken tenders (170 Cals) and our shaved gyro meat (550 Cals). Plates are served with warm pita bread (110 Cals), choice of sauce (30-130 Cals), and two sides (240-720 Cals). Gyro Meat is a blend of beef, lamb and traditional Near Eastern spices.
Chicken Kabob & Koobideh Kabob Plate
Succulent pieces of boneless chicken tenders (170 Cals) and our seasoned minced beef kabob (280 Cals). Plates are served with warm pita bread (110 Cals), choice of sauce (30-130 Cals), and two sides (240-720 Cals).
Sirloin Steak Plate
NEW Sirloin Steak Plate Hand-cut Sirloin Steak, lightly seasoned with a bright and tangy Black Pepper Sumac seasoning, and grilled to juicy perfection over an open flame (300 Cals). Served with warm pita bread (150 Cals), choice of sauce (35 - 220 Cals), and two sides (220 - 720 Cals).
RGLC & Gyro Meat Plate
Roasted Garlic Lemon Chicken Kabob (400 Cals) and our shaved gyro meat (550 Cals). Plates are served with warm pita bread (150 Cals), choice of sauce (35-220 Cals), and two sides (220 -720 Cals). Gyro Meat is a blend of beef, lamb and traditional Near Eastern spices.