Pei Wei
$3.49
ENTRÉES
NEW! Hot Honey Chicken
Crispy chicken tossed with spicy habaneros in our signature honey garlic sauce and topped with scallions. (2) 550 cal.
NEW! Firecracker Shrimp
Crispy shrimp, tossed in our sweet and spicy Firecracker sauce and topped with scallions (2) 340 cal.
NEW! Firecracker Chicken
Crispy chicken, tossed in a sweet and spicy Firecracker sauce. Topped with scallions. (2) 570 cal.
Grilled Bourbon Chicken
Tender grilled chicken, tossed in a sweet and savory Bourbon sauce. Gluten Free. (2) 370 cal.
Orange Chicken
Crispy chicken tossed in our signature Sriracha-orange sauce with fresh orange slices. (2) 560 cal.
Mongolian Steak
Wok-seared steak, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce. Gluten Free. (2) 470 cal.
Sesame Chicken
Crispy chicken and broccoli, tossed in a tangy ginger sesame sauce. (2) 590 cal.
Thai Coconut Curry Chicken
Steamed white meat chicken, garlic, red bell peppers, onions and broccoli. Tossed in a creamy Thai coconut curry sauce. (2) 300 cal. [Somewhat Spicy]
Spicy General Tso's Chicken
Crispy chicken, garlic, carrots, red bell peppers, scallions and bean sprouts. Tossed in a Sriracha sesame sauce with chili paste, and chili flakes. (2) 570 cal. [Very Spicy]
Kung Pao Chicken
Lightly battered chicken, garlic, carrots, snap peas, scallions, peanuts and chili flakes. Tossed in a chili soy sauce. Gluten Free. (2) 390 cal. [Somewhat Spicy]
Kung Pao Shrimp
Crispy shrimp, garlic, carrots, snap peas, scallions, peanuts and chili flakes. Tossed in a chili soy sauce. Gluten Free. (2) 370 cal. [Somewhat Spicy]
Honey-Seared Chicken
Tempura-battered chicken, tossed in our signature honey-seared garlic sauce. Served over crispy rice sticks and topped with red bell peppers and scallions. (2) 590 cal.
Chicken & Broccoli
Steamed white meat chicken, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce. Gluten Free. (2) 210 cal.
Beef & Broccoli
Wok-seared steak, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce. Gluten Free. (2) 480 cal.
Spicy Korean BBQ Steak
Wok-seared steak, red bell peppers, onions, scallions and garlic. Tossed in a spicy Gochujang sauce. (2) 460 cal. [Very Spicy]
Teriyaki Chicken
Lightly battered chicken, red bell peppers, and onions. Tossed in a sweet soy glaze and topped with scallions. (2) 360 cal.
Pei Wei Original Shrimp
Crispy shrimp, garlic, chili paste, carrots, snap peas and scallions. Tossed in a sweet and spicy chili vinegar sauce. Gluten Free. (2) 410 cal. [Somewhat Spicy]
Mongolian Chicken
Steamed white meat chicken, garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce. Gluten Free. (2) 200 cal.
NEW! Firecracker Crispy Tofu
Crispy tofu, tossed in a sweet and spicy Firecracker sauce. Topped with scallions. (2) 330 cal.
Teriyaki Crispy Tofu
Crispy tofu, red bell peppers, and onions. Tossed in a sweet soy glaze and topped with scallions. (2) 340 cal.
