Shake Shack
$3.49
Good Fit
ShackBurger® Lettuce Wrap
A made-to-order quarter pound* per patty of 100% Angus beef with American cheese, tomato, and ShackSauce in a lettuce wrap (gluten-free). (Contains Milk, Egg, Soy) *Approximate weight per patty is 4oz before cooking. Your meal is prepared with reasonable measures to prevent cross-contamination but may be exposed to allergens.
Chicken Shack™ Lettuce Wrap
Antibiotic-free, hand-breaded, white-meat chicken breast over pickles, and buttermilk herb mayo in a lettuce wrap. (Contains Milk, Egg, Wheat)
Gluten-Free ShackBurger®
A made-to-order quarter pound* per patty of 100% Angus beef with American cheese, tomato, and ShackSauce on a gluten-free bun. (Contains Milk, Egg, Soy) *Approximate weight per patty is 4oz before cooking. Your meal is prepared with reasonable measures to prevent cross-contamination but may be exposed to allergens.
Veggie Shack™ Lettuce Wrap
Our veggie burger packed with mushrooms, sweet potatoes, carrots, farro, and quinoa, and topped with American cheese, crispy onions, pickles, and ShackSauce in a lettuce wrap. To make it vegan, remove the American cheese, crispy onions, and ShackSauce. Your meal is prepared with reasonable measures to prevent cross-contamination, but it may still occur. (Contains Milk, Egg, Wheat, Soy)
SmokeShack® Lettuce Wrap
A made-to-order quarter pound* per patty of 100% Angus beef with American cheese, applewood-smoked bacon, chopped cherry peppers, and ShackSauce in a lettuce wrap (gluten-free). (Contains Milk, Egg, Soy) *Approximate weight per patty is 4oz before cooking. Your meal is prepared with reasonable measures to prevent cross-contamination but may be exposed to allergens.
Avocado Bacon Burger Lettuce Wrap
A made-to-order quarter pound* per patty of 100% Angus beef with American cheese, topped with hand-sliced avocado, applewood-smoked bacon, and ShackSauce in a lettuce wrap (gluten-free). (Contains Milk, Egg, Soy) *Approximate weight per patty is 4oz before cooking. Your meal is prepared with reasonable measures to prevent cross-contamination but may be exposed to allergens.
