Bangkok Thai Kitchen
$3.49
Menu
Appetizers
Edamame
Steamed soybeans, sprinkle with sea salt.
Egg Rolls (5)
Deep-fried golden rolls served with sweet chili sauce.
Summer Roll (2 Cut for 4)
Choice of chicken, tofu or shrimp with iceberg lettuce, carrots, cucumbers served with peanut sauce.
Spicy Cheese Rolls (5)
Rice roll stuffed with mixed vegetable, cream cheese, served with sweet & sour sauce.
Crab Rangoons (5)
Wontons stuffed with crab meat, scallions and cream cheese served with sweet & sour sauce.
Chicken Dumplings (5)
Deep-fried dumplings filled with chicken and mixed vegetable served with black bean sauce.
Chicken Satay (4)
Grilled marinate chicken tender served with peanut sauce, cucumbers, carrots and red onions.
Fish Cake (5)
Ground fish mixed with green beans and served with cucumbers over plum sauce and peanuts.
Fried Chicken Wings (6)
Deep-fried chicken wings served with teriyaki sauce or spicy mayo sauce.
Shrimp Tempura (5)
Deep-fried shrimp dipped into tempura batter.
Fried Tofu (10)
Fried golden triangles of bean curb served with sweet & sour sauce topped with crushed peanuts.
Green Papaya Salad
Green papaya, roasted peanuts/ string bean and tomatoes with a spicy lime dressing.
Laab
Green onions, cilantro, yellow onions, fish sauce, sugar, lime dressing and knorr.
Yum Shrimp (12)
Shrimp, white onions, tomatoes, green onions, cilantro, fish sauce, lime and mix special sauce.
Yum Seafood
Shrimp, squid, white onions, tomatoes, green onions, cilantro, fish sauce, lime and mix special sauce.